Oil palm
Oil palm is an invaluable guide for anyone involved in any aspect of oil palm cultivation or exploitation, whether at village level or on an industrial scale. The text is clearly presented and well illustrated with diagrams and photographs throughout. The book covers oil palm distribution and the factors necessary for successful production as well as the important varieties of oil palm and techniques for genetic improvement. All aspects of cultivation are clearly presented from seed selection through harvesting. Advice is given on inputs, including fertiliser, equipement and labour requirements. Processing methods are fully described, as are the very many uses and health benefits of the valuable palm and palm kernel oils and their by-products. Information on oil palm pests and diseases including symptoms, means of prevention and possible treatments, is presented in an easy-to-read tabular section. Colour photographs aid the identification of pests and diseases.
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dig-cirad-fr-3154022024-01-27T11:05:31Z http://agritrop.cirad.fr/315402/ http://agritrop.cirad.fr/315402/ Oil palm. Jacquemard Jean-Charles, Baudouin Luc, Berthaud André, De Franqueville Hubert, Graille Jean, Huguenot Roland, Mariau Dominique, Noël Jean-Marc, Quencez Pierre, Tailliez Bertrand. 1998. London : MacMillan, 144 p. (The Tropical Agriculturalist) ISBN 0-333-57465-6 Oil palm Jacquemard, Jean-Charles Baudouin, Luc Berthaud, André De Franqueville, Hubert Graille, Jean Huguenot, Roland Mariau, Dominique Noël, Jean-Marc Quencez, Pierre Tailliez, Bertrand eng 1998 MacMillan F01 - Culture des plantes H10 - Ravageurs des plantes Q02 - Traitement et conservation des produits alimentaires Elaeis guineensis huile de palme huile de palmiste produit sous-produit botanique pratique culturale conduite de la culture pépinière plantation multiplication des plantes maladie des plantes ravageur des plantes traitement contrôle de qualité utilisation santé http://aims.fao.org/aos/agrovoc/c_2509 http://aims.fao.org/aos/agrovoc/c_5514 http://aims.fao.org/aos/agrovoc/c_5515 http://aims.fao.org/aos/agrovoc/c_6211 http://aims.fao.org/aos/agrovoc/c_1172 http://aims.fao.org/aos/agrovoc/c_1023 http://aims.fao.org/aos/agrovoc/c_2018 http://aims.fao.org/aos/agrovoc/c_16094 http://aims.fao.org/aos/agrovoc/c_5973 http://aims.fao.org/aos/agrovoc/c_5992 http://aims.fao.org/aos/agrovoc/c_5977 http://aims.fao.org/aos/agrovoc/c_5962 http://aims.fao.org/aos/agrovoc/c_16196 http://aims.fao.org/aos/agrovoc/c_6195 http://aims.fao.org/aos/agrovoc/c_6401 http://aims.fao.org/aos/agrovoc/c_8117 http://aims.fao.org/aos/agrovoc/c_3511 Oil palm is an invaluable guide for anyone involved in any aspect of oil palm cultivation or exploitation, whether at village level or on an industrial scale. The text is clearly presented and well illustrated with diagrams and photographs throughout. The book covers oil palm distribution and the factors necessary for successful production as well as the important varieties of oil palm and techniques for genetic improvement. All aspects of cultivation are clearly presented from seed selection through harvesting. Advice is given on inputs, including fertiliser, equipement and labour requirements. Processing methods are fully described, as are the very many uses and health benefits of the valuable palm and palm kernel oils and their by-products. Information on oil palm pests and diseases including symptoms, means of prevention and possible treatments, is presented in an easy-to-read tabular section. Colour photographs aid the identification of pests and diseases. book info:eu-repo/semantics/book Book info:eu-repo/semantics/closedAccess http://catalogue-bibliotheques.cirad.fr/cgi-bin/koha/opac-detail.pl?biblionumber=21535 |
institution |
CIRAD FR |
collection |
DSpace |
country |
Francia |
countrycode |
FR |
component |
Bibliográfico |
access |
En linea |
databasecode |
dig-cirad-fr |
tag |
biblioteca |
region |
Europa del Oeste |
libraryname |
Biblioteca del CIRAD Francia |
language |
eng |
topic |
F01 - Culture des plantes H10 - Ravageurs des plantes Q02 - Traitement et conservation des produits alimentaires Elaeis guineensis huile de palme huile de palmiste produit sous-produit botanique pratique culturale conduite de la culture pépinière plantation multiplication des plantes maladie des plantes ravageur des plantes traitement contrôle de qualité utilisation santé http://aims.fao.org/aos/agrovoc/c_2509 http://aims.fao.org/aos/agrovoc/c_5514 http://aims.fao.org/aos/agrovoc/c_5515 http://aims.fao.org/aos/agrovoc/c_6211 http://aims.fao.org/aos/agrovoc/c_1172 http://aims.fao.org/aos/agrovoc/c_1023 http://aims.fao.org/aos/agrovoc/c_2018 http://aims.fao.org/aos/agrovoc/c_16094 http://aims.fao.org/aos/agrovoc/c_5973 http://aims.fao.org/aos/agrovoc/c_5992 http://aims.fao.org/aos/agrovoc/c_5977 http://aims.fao.org/aos/agrovoc/c_5962 http://aims.fao.org/aos/agrovoc/c_16196 http://aims.fao.org/aos/agrovoc/c_6195 http://aims.fao.org/aos/agrovoc/c_6401 http://aims.fao.org/aos/agrovoc/c_8117 http://aims.fao.org/aos/agrovoc/c_3511 F01 - Culture des plantes H10 - Ravageurs des plantes Q02 - Traitement et conservation des produits alimentaires Elaeis guineensis huile de palme huile de palmiste produit sous-produit botanique pratique culturale conduite de la culture pépinière plantation multiplication des plantes maladie des plantes ravageur des plantes traitement contrôle de qualité utilisation santé http://aims.fao.org/aos/agrovoc/c_2509 http://aims.fao.org/aos/agrovoc/c_5514 http://aims.fao.org/aos/agrovoc/c_5515 http://aims.fao.org/aos/agrovoc/c_6211 http://aims.fao.org/aos/agrovoc/c_1172 http://aims.fao.org/aos/agrovoc/c_1023 http://aims.fao.org/aos/agrovoc/c_2018 http://aims.fao.org/aos/agrovoc/c_16094 http://aims.fao.org/aos/agrovoc/c_5973 http://aims.fao.org/aos/agrovoc/c_5992 http://aims.fao.org/aos/agrovoc/c_5977 http://aims.fao.org/aos/agrovoc/c_5962 http://aims.fao.org/aos/agrovoc/c_16196 http://aims.fao.org/aos/agrovoc/c_6195 http://aims.fao.org/aos/agrovoc/c_6401 http://aims.fao.org/aos/agrovoc/c_8117 http://aims.fao.org/aos/agrovoc/c_3511 |
spellingShingle |
F01 - Culture des plantes H10 - Ravageurs des plantes Q02 - Traitement et conservation des produits alimentaires Elaeis guineensis huile de palme huile de palmiste produit sous-produit botanique pratique culturale conduite de la culture pépinière plantation multiplication des plantes maladie des plantes ravageur des plantes traitement contrôle de qualité utilisation santé http://aims.fao.org/aos/agrovoc/c_2509 http://aims.fao.org/aos/agrovoc/c_5514 http://aims.fao.org/aos/agrovoc/c_5515 http://aims.fao.org/aos/agrovoc/c_6211 http://aims.fao.org/aos/agrovoc/c_1172 http://aims.fao.org/aos/agrovoc/c_1023 http://aims.fao.org/aos/agrovoc/c_2018 http://aims.fao.org/aos/agrovoc/c_16094 http://aims.fao.org/aos/agrovoc/c_5973 http://aims.fao.org/aos/agrovoc/c_5992 http://aims.fao.org/aos/agrovoc/c_5977 http://aims.fao.org/aos/agrovoc/c_5962 http://aims.fao.org/aos/agrovoc/c_16196 http://aims.fao.org/aos/agrovoc/c_6195 http://aims.fao.org/aos/agrovoc/c_6401 http://aims.fao.org/aos/agrovoc/c_8117 http://aims.fao.org/aos/agrovoc/c_3511 F01 - Culture des plantes H10 - Ravageurs des plantes Q02 - Traitement et conservation des produits alimentaires Elaeis guineensis huile de palme huile de palmiste produit sous-produit botanique pratique culturale conduite de la culture pépinière plantation multiplication des plantes maladie des plantes ravageur des plantes traitement contrôle de qualité utilisation santé http://aims.fao.org/aos/agrovoc/c_2509 http://aims.fao.org/aos/agrovoc/c_5514 http://aims.fao.org/aos/agrovoc/c_5515 http://aims.fao.org/aos/agrovoc/c_6211 http://aims.fao.org/aos/agrovoc/c_1172 http://aims.fao.org/aos/agrovoc/c_1023 http://aims.fao.org/aos/agrovoc/c_2018 http://aims.fao.org/aos/agrovoc/c_16094 http://aims.fao.org/aos/agrovoc/c_5973 http://aims.fao.org/aos/agrovoc/c_5992 http://aims.fao.org/aos/agrovoc/c_5977 http://aims.fao.org/aos/agrovoc/c_5962 http://aims.fao.org/aos/agrovoc/c_16196 http://aims.fao.org/aos/agrovoc/c_6195 http://aims.fao.org/aos/agrovoc/c_6401 http://aims.fao.org/aos/agrovoc/c_8117 http://aims.fao.org/aos/agrovoc/c_3511 Jacquemard, Jean-Charles Baudouin, Luc Berthaud, André De Franqueville, Hubert Graille, Jean Huguenot, Roland Mariau, Dominique Noël, Jean-Marc Quencez, Pierre Tailliez, Bertrand Oil palm |
description |
Oil palm is an invaluable guide for anyone involved in any aspect of oil palm cultivation or exploitation, whether at village level or on an industrial scale. The text is clearly presented and well illustrated with diagrams and photographs throughout. The book covers oil palm distribution and the factors necessary for successful production as well as the important varieties of oil palm and techniques for genetic improvement. All aspects of cultivation are clearly presented from seed selection through harvesting. Advice is given on inputs, including fertiliser, equipement and labour requirements. Processing methods are fully described, as are the very many uses and health benefits of the valuable palm and palm kernel oils and their by-products. Information on oil palm pests and diseases including symptoms, means of prevention and possible treatments, is presented in an easy-to-read tabular section. Colour photographs aid the identification of pests and diseases. |
format |
book |
topic_facet |
F01 - Culture des plantes H10 - Ravageurs des plantes Q02 - Traitement et conservation des produits alimentaires Elaeis guineensis huile de palme huile de palmiste produit sous-produit botanique pratique culturale conduite de la culture pépinière plantation multiplication des plantes maladie des plantes ravageur des plantes traitement contrôle de qualité utilisation santé http://aims.fao.org/aos/agrovoc/c_2509 http://aims.fao.org/aos/agrovoc/c_5514 http://aims.fao.org/aos/agrovoc/c_5515 http://aims.fao.org/aos/agrovoc/c_6211 http://aims.fao.org/aos/agrovoc/c_1172 http://aims.fao.org/aos/agrovoc/c_1023 http://aims.fao.org/aos/agrovoc/c_2018 http://aims.fao.org/aos/agrovoc/c_16094 http://aims.fao.org/aos/agrovoc/c_5973 http://aims.fao.org/aos/agrovoc/c_5992 http://aims.fao.org/aos/agrovoc/c_5977 http://aims.fao.org/aos/agrovoc/c_5962 http://aims.fao.org/aos/agrovoc/c_16196 http://aims.fao.org/aos/agrovoc/c_6195 http://aims.fao.org/aos/agrovoc/c_6401 http://aims.fao.org/aos/agrovoc/c_8117 http://aims.fao.org/aos/agrovoc/c_3511 |
author |
Jacquemard, Jean-Charles Baudouin, Luc Berthaud, André De Franqueville, Hubert Graille, Jean Huguenot, Roland Mariau, Dominique Noël, Jean-Marc Quencez, Pierre Tailliez, Bertrand |
author_facet |
Jacquemard, Jean-Charles Baudouin, Luc Berthaud, André De Franqueville, Hubert Graille, Jean Huguenot, Roland Mariau, Dominique Noël, Jean-Marc Quencez, Pierre Tailliez, Bertrand |
author_sort |
Jacquemard, Jean-Charles |
title |
Oil palm |
title_short |
Oil palm |
title_full |
Oil palm |
title_fullStr |
Oil palm |
title_full_unstemmed |
Oil palm |
title_sort |
oil palm |
publisher |
MacMillan |
url |
http://agritrop.cirad.fr/315402/ |
work_keys_str_mv |
AT jacquemardjeancharles oilpalm AT baudouinluc oilpalm AT berthaudandre oilpalm AT defranquevillehubert oilpalm AT graillejean oilpalm AT huguenotroland oilpalm AT mariaudominique oilpalm AT noeljeanmarc oilpalm AT quencezpierre oilpalm AT tailliezbertrand oilpalm |
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1792486605572800512 |