Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique
Introduction: Smallholder farmers in Sub-Saharan Africa (SSA) are increasingly producing soybean for food, feed, cash, and soil fertility improvement. Yet, the difference between the smallholder farmers’ yield and either the attainable in research fields or the potential from crop models is wide. Reasons for the yield gap include low to nonapplication of appropriate fertilizers and inoculants, late planting, low plant populations, recycling seeds, etc. Methods: Here, we reviewed the literature on the yield gap and the technologies for narrowing it and modelled yields through the right sowing dates and suitable high-yielding varieties in APSIM. Results and Discussion: Results highlighted that between 2010 and 2020 in SSA, soybean production increased; however, it was through an expansion in the cropped area rather than a yield increase per hectare. Also, the actual smallholder farmers’ yield was 3.8, 2.2, and 2.3 times lower than the attainable yield in Malawi, Zambia, and Mozambique, respectively. Through inoculants, soybean yield increased by 23.8%. Coupling this with either 40 kg ha−1 of P or 60 kg ha−1 of K boosted the yields by 89.1% and 26.0%, respectively. Overall, application of 21–30 kg ha-1 of P to soybean in SSA could increase yields by about 48.2%. Furthermore, sowing at the right time increased soybean yield by 300%. Although these technologies enhance soybean yields, they are not fully embraced by smallholder farmers. Hence, refining and bundling them in a digital advisory tool will enhance the availability of the correct information to smallholder farmers at the right time and improve soybean yields per unit area.
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Frontiers Media S.A.
2023
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Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, Decision Support Tools, Digital Tools, Site-Specific Recommendations, DECISION SUPPORT SYSTEMS, LEGUMES, YIELDS, SOYBEANS, Sustainable Agrifood Systems, |
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dig-cimmyt-10883-226742023-09-04T15:12:19Z Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique Omondi, J.O. Mkuhlani, S. Mugo, J. Amaral Machaculeha Chibeba Chiduwa, M.S. Chigeza, G. Kyei-Boahen, S. Masikati, P. Nyagumbo, I. AGRICULTURAL SCIENCES AND BIOTECHNOLOGY Decision Support Tools Digital Tools Site-Specific Recommendations DECISION SUPPORT SYSTEMS LEGUMES YIELDS SOYBEANS Sustainable Agrifood Systems Introduction: Smallholder farmers in Sub-Saharan Africa (SSA) are increasingly producing soybean for food, feed, cash, and soil fertility improvement. Yet, the difference between the smallholder farmers’ yield and either the attainable in research fields or the potential from crop models is wide. Reasons for the yield gap include low to nonapplication of appropriate fertilizers and inoculants, late planting, low plant populations, recycling seeds, etc. Methods: Here, we reviewed the literature on the yield gap and the technologies for narrowing it and modelled yields through the right sowing dates and suitable high-yielding varieties in APSIM. Results and Discussion: Results highlighted that between 2010 and 2020 in SSA, soybean production increased; however, it was through an expansion in the cropped area rather than a yield increase per hectare. Also, the actual smallholder farmers’ yield was 3.8, 2.2, and 2.3 times lower than the attainable yield in Malawi, Zambia, and Mozambique, respectively. Through inoculants, soybean yield increased by 23.8%. Coupling this with either 40 kg ha−1 of P or 60 kg ha−1 of K boosted the yields by 89.1% and 26.0%, respectively. Overall, application of 21–30 kg ha-1 of P to soybean in SSA could increase yields by about 48.2%. Furthermore, sowing at the right time increased soybean yield by 300%. Although these technologies enhance soybean yields, they are not fully embraced by smallholder farmers. Hence, refining and bundling them in a digital advisory tool will enhance the availability of the correct information to smallholder farmers at the right time and improve soybean yields per unit area. 2023-08-08T20:30:12Z 2023-08-08T20:30:12Z 2023 Article Published Version https://hdl.handle.net/10883/22674 10.3389/fagro.2023.1219490 English https://figshare.com/collections/Closing_the_yield_gap_of_soybean_Glycine_max_L_Merril_in_Southern_Africa_a_case_of_Malawi_Zambia_and_Mozambique/6731388 Nutrition, health & food security Excellence in Agronomy CGIAR Trust Fund https://hdl.handle.net/10568/131334 CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose Open Access Africa South of Sahara Switzerland Frontiers Media S.A. 5 2673-3218 Frontiers in Agronomy 1219490 |
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AGRICULTURAL SCIENCES AND BIOTECHNOLOGY Decision Support Tools Digital Tools Site-Specific Recommendations DECISION SUPPORT SYSTEMS LEGUMES YIELDS SOYBEANS Sustainable Agrifood Systems AGRICULTURAL SCIENCES AND BIOTECHNOLOGY Decision Support Tools Digital Tools Site-Specific Recommendations DECISION SUPPORT SYSTEMS LEGUMES YIELDS SOYBEANS Sustainable Agrifood Systems |
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AGRICULTURAL SCIENCES AND BIOTECHNOLOGY Decision Support Tools Digital Tools Site-Specific Recommendations DECISION SUPPORT SYSTEMS LEGUMES YIELDS SOYBEANS Sustainable Agrifood Systems AGRICULTURAL SCIENCES AND BIOTECHNOLOGY Decision Support Tools Digital Tools Site-Specific Recommendations DECISION SUPPORT SYSTEMS LEGUMES YIELDS SOYBEANS Sustainable Agrifood Systems Omondi, J.O. Mkuhlani, S. Mugo, J. Amaral Machaculeha Chibeba Chiduwa, M.S. Chigeza, G. Kyei-Boahen, S. Masikati, P. Nyagumbo, I. Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique |
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Introduction: Smallholder farmers in Sub-Saharan Africa (SSA) are increasingly producing soybean for food, feed, cash, and soil fertility improvement. Yet, the difference between the smallholder farmers’ yield and either the attainable in research fields or the potential from crop models is wide. Reasons for the yield gap include low to nonapplication of appropriate fertilizers and inoculants, late planting, low plant populations, recycling seeds, etc. Methods: Here, we reviewed the literature on the yield gap and the technologies for narrowing it and modelled yields through the right sowing dates and suitable high-yielding varieties in APSIM. Results and Discussion: Results highlighted that between 2010 and 2020 in SSA, soybean production increased; however, it was through an expansion in the cropped area rather than a yield increase per hectare. Also, the actual smallholder farmers’ yield was 3.8, 2.2, and 2.3 times lower than the attainable yield in Malawi, Zambia, and Mozambique, respectively. Through inoculants, soybean yield increased by 23.8%. Coupling this with either 40 kg ha−1 of P or 60 kg ha−1 of K boosted the yields by 89.1% and 26.0%, respectively. Overall, application of 21–30 kg ha-1 of P to soybean in SSA could increase yields by about 48.2%. Furthermore, sowing at the right time increased soybean yield by 300%. Although these technologies enhance soybean yields, they are not fully embraced by smallholder farmers. Hence, refining and bundling them in a digital advisory tool will enhance the availability of the correct information to smallholder farmers at the right time and improve soybean yields per unit area. |
format |
Article |
topic_facet |
AGRICULTURAL SCIENCES AND BIOTECHNOLOGY Decision Support Tools Digital Tools Site-Specific Recommendations DECISION SUPPORT SYSTEMS LEGUMES YIELDS SOYBEANS Sustainable Agrifood Systems |
author |
Omondi, J.O. Mkuhlani, S. Mugo, J. Amaral Machaculeha Chibeba Chiduwa, M.S. Chigeza, G. Kyei-Boahen, S. Masikati, P. Nyagumbo, I. |
author_facet |
Omondi, J.O. Mkuhlani, S. Mugo, J. Amaral Machaculeha Chibeba Chiduwa, M.S. Chigeza, G. Kyei-Boahen, S. Masikati, P. Nyagumbo, I. |
author_sort |
Omondi, J.O. |
title |
Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique |
title_short |
Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique |
title_full |
Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique |
title_fullStr |
Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique |
title_full_unstemmed |
Closing the yield gap of soybean (Glycine max (L.) Merril) in Southern Africa: a case of Malawi, Zambia, and Mozambique |
title_sort |
closing the yield gap of soybean (glycine max (l.) merril) in southern africa: a case of malawi, zambia, and mozambique |
publisher |
Frontiers Media S.A. |
publishDate |
2023 |
url |
https://hdl.handle.net/10883/22674 |
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