Developing country consumers’ acceptance of biofortified foods: a synthesis

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Bibliographic Details
Main Authors: Birol, Ekin, Meenakshi, J.V., Oparinde, Adewale, Pérez, Salomón, Tomlins, Keith I.
Published: 2015-06-11T14:31:39Z
Online Access:https://hdl.handle.net/10568/67071
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spelling dig-cgspace-10568-670712024-10-25T07:59:38Z Developing country consumers’ acceptance of biofortified foods: a synthesis Birol, Ekin Meenakshi, J.V. Oparinde, Adewale Pérez, Salomón Tomlins, Keith I. 2015-06-11T14:31:39Z 2015-06-11T14:31:39Z https://hdl.handle.net/10568/67071
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
author Birol, Ekin
Meenakshi, J.V.
Oparinde, Adewale
Pérez, Salomón
Tomlins, Keith I.
spellingShingle Birol, Ekin
Meenakshi, J.V.
Oparinde, Adewale
Pérez, Salomón
Tomlins, Keith I.
Developing country consumers’ acceptance of biofortified foods: a synthesis
author_facet Birol, Ekin
Meenakshi, J.V.
Oparinde, Adewale
Pérez, Salomón
Tomlins, Keith I.
author_sort Birol, Ekin
title Developing country consumers’ acceptance of biofortified foods: a synthesis
title_short Developing country consumers’ acceptance of biofortified foods: a synthesis
title_full Developing country consumers’ acceptance of biofortified foods: a synthesis
title_fullStr Developing country consumers’ acceptance of biofortified foods: a synthesis
title_full_unstemmed Developing country consumers’ acceptance of biofortified foods: a synthesis
title_sort developing country consumers’ acceptance of biofortified foods: a synthesis
publishDate 2015-06-11T14:31:39Z
url https://hdl.handle.net/10568/67071
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AT oparindeadewale developingcountryconsumersacceptanceofbiofortifiedfoodsasynthesis
AT perezsalomon developingcountryconsumersacceptanceofbiofortifiedfoodsasynthesis
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