La yuca, nuevo potencial para un cultivo tradicional
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Main Author: | |
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Format: | Book biblioteca |
Language: | Spanish / Castilian |
Published: |
1989
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Subjects: | manihot esculenta, production, human feeding, nutritive value, processing, postharvest technology, marketing, producción, alimentación humana, valor nutritivo, procesamiento, tecnología postcosecha, mercadeo, |
Online Access: | https://hdl.handle.net/10568/54119 https://books.google.com.co/books?id=CCHrPDm_pjcC&printsec=frontcover&source=gbs_atb#v=onepage&q&f=false |
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