Resilience and food security in a food systems context
This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners.
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Format: | Book biblioteca |
Language: | English |
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Springer
2023
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Subjects: | resilience, food security, agriculture, trade, globalization, sustainability, food systems, agricultural economics, environmental economics, open access, |
Online Access: | https://hdl.handle.net/10568/129953 https://doi.org/10.1007/978-3-031-23535-1 |
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dig-cgspace-10568-1299532023-12-08T19:36:04Z Resilience and food security in a food systems context Béné, Christophe Devereux, Stephen resilience food security agriculture trade globalization sustainability food systems agricultural economics environmental economics open access This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners. 2023 2023-04-12T13:48:24Z 2023-04-12T13:48:24Z Book Béné, C.; Devereux, S. (eds.) (2023) Resilience and food security in a food systems context. Palgrave Studies in Agricultural Economics and Food Policy. Cham (Switzerland): Palgrave Macmillan Cham, XIX, 413 p. ISBN: 978-3-031-23537-5 9783031235344 9783031235351 2662-3897 https://hdl.handle.net/10568/129953 https://doi.org/10.1007/978-3-031-23535-1 en Palgrave Studies in Agricultural Economics and Food Policy CC-BY-4.0 Open Access XIX, 413 p. application/pdf Springer |
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resilience food security agriculture trade globalization sustainability food systems agricultural economics environmental economics open access resilience food security agriculture trade globalization sustainability food systems agricultural economics environmental economics open access |
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resilience food security agriculture trade globalization sustainability food systems agricultural economics environmental economics open access resilience food security agriculture trade globalization sustainability food systems agricultural economics environmental economics open access Béné, Christophe Devereux, Stephen Resilience and food security in a food systems context |
description |
This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners. |
format |
Book |
topic_facet |
resilience food security agriculture trade globalization sustainability food systems agricultural economics environmental economics open access |
author |
Béné, Christophe Devereux, Stephen |
author_facet |
Béné, Christophe Devereux, Stephen |
author_sort |
Béné, Christophe |
title |
Resilience and food security in a food systems context |
title_short |
Resilience and food security in a food systems context |
title_full |
Resilience and food security in a food systems context |
title_fullStr |
Resilience and food security in a food systems context |
title_full_unstemmed |
Resilience and food security in a food systems context |
title_sort |
resilience and food security in a food systems context |
publisher |
Springer |
publishDate |
2023 |
url |
https://hdl.handle.net/10568/129953 https://doi.org/10.1007/978-3-031-23535-1 |
work_keys_str_mv |
AT benechristophe resilienceandfoodsecurityinafoodsystemscontext AT devereuxstephen resilienceandfoodsecurityinafoodsystemscontext |
_version_ |
1787231007191072768 |