Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay
Dietary inclusion of contain-tannin legumes may reduce enteric methane emission in ruminants. To evaluate methane emissions from sheep fed a kikuyu grass (Cenchrus clandestinus) diet partially substituted with lotus (Lotus uliginosus), twelve growing rams, with 23±2 kg average liveweight, were assigned randomly to two treatments and with three measurement periods in a switchover design. Treatments consisted of 100% kikuyu hay or 70% kikuyu hay: 30% lotus hay and with 6 rams per treatment. Each of three periods lasted 20 d, where the first 15 d were for acclimatization and the last 5 d for measurements. Rams were placed in metabolic cages and fed once a day (8 AM) at 90% of their voluntary feed intake, with free access to drinking water. Feed intake, fecal production and feed digestibility were determined at each period. Methane production was measured for each treatment group of 6 rams using the poly-tunnel technique. Legume addition reduced total methane production (27.6 vs. 23.1 g/animal; p<0.01), methane production per dry matter intake (DMI) (18.8 vs. 12.2 g/kg DMI; p<0.01), methane production per digestible OM (DOM) (36.1 vs. 23.4 g/kg DOM; p<0.01) and methane production per digestible NDF (DNDF) (43.5 vs 34.0 g/kg DNDF; p<0.01). In conclusion, lotus inclusion in pasture systems could be a suitable legume to reduce methane emissions in grazing systems.
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Asociación Latinoamericanos de Producción Animal
2021
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Subjects: | Alimentación animal - L02, Ovinos, Alimentación de ovinos, Metano, Pennisetum clandestinum, Ganadería y especies menores, http://aims.fao.org/aos/agrovoc/c_7030, http://aims.fao.org/aos/agrovoc/c_64161801, http://aims.fao.org/aos/agrovoc/c_4784, http://aims.fao.org/aos/agrovoc/c_5675, |
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Alimentación animal - L02 Ovinos Alimentación de ovinos Metano Pennisetum clandestinum Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_7030 http://aims.fao.org/aos/agrovoc/c_64161801 http://aims.fao.org/aos/agrovoc/c_4784 http://aims.fao.org/aos/agrovoc/c_5675 Alimentación animal - L02 Ovinos Alimentación de ovinos Metano Pennisetum clandestinum Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_7030 http://aims.fao.org/aos/agrovoc/c_64161801 http://aims.fao.org/aos/agrovoc/c_4784 http://aims.fao.org/aos/agrovoc/c_5675 |
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Alimentación animal - L02 Ovinos Alimentación de ovinos Metano Pennisetum clandestinum Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_7030 http://aims.fao.org/aos/agrovoc/c_64161801 http://aims.fao.org/aos/agrovoc/c_4784 http://aims.fao.org/aos/agrovoc/c_5675 Alimentación animal - L02 Ovinos Alimentación de ovinos Metano Pennisetum clandestinum Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_7030 http://aims.fao.org/aos/agrovoc/c_64161801 http://aims.fao.org/aos/agrovoc/c_4784 http://aims.fao.org/aos/agrovoc/c_5675 Vargas Martínez, Juan de Jesús Pabón Restrepo, Martha Lucia Carulla Fornaguera, Juan Evangelista Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
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Dietary inclusion of contain-tannin legumes may reduce enteric methane emission in ruminants. To evaluate methane emissions from sheep fed a kikuyu grass (Cenchrus clandestinus) diet partially substituted with lotus (Lotus uliginosus), twelve growing rams, with 23±2 kg average liveweight, were assigned randomly to two treatments and with three measurement periods in a switchover design. Treatments consisted of 100% kikuyu hay or 70% kikuyu hay: 30% lotus hay and with 6 rams per treatment. Each of three periods lasted 20 d, where the first 15 d were for acclimatization and the last 5 d for measurements. Rams were placed in metabolic cages and fed once a day (8 AM) at 90% of their voluntary feed intake, with free access to drinking water. Feed intake, fecal production and feed digestibility were determined at each period. Methane production was measured for each treatment group of 6 rams using the poly-tunnel technique. Legume addition reduced total methane production (27.6 vs. 23.1 g/animal; p<0.01), methane production per dry matter intake (DMI) (18.8 vs. 12.2 g/kg DMI; p<0.01), methane production per digestible OM (DOM) (36.1 vs. 23.4 g/kg DOM; p<0.01) and methane production per digestible NDF (DNDF) (43.5 vs 34.0 g/kg DNDF; p<0.01). In conclusion, lotus inclusion in pasture systems could be a suitable legume to reduce methane emissions in grazing systems. |
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Alimentación animal - L02 Ovinos Alimentación de ovinos Metano Pennisetum clandestinum Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_7030 http://aims.fao.org/aos/agrovoc/c_64161801 http://aims.fao.org/aos/agrovoc/c_4784 http://aims.fao.org/aos/agrovoc/c_5675 |
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Vargas Martínez, Juan de Jesús Pabón Restrepo, Martha Lucia Carulla Fornaguera, Juan Evangelista |
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Vargas Martínez, Juan de Jesús Pabón Restrepo, Martha Lucia Carulla Fornaguera, Juan Evangelista |
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Vargas Martínez, Juan de Jesús |
title |
Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
title_short |
Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
title_full |
Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
title_fullStr |
Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
title_full_unstemmed |
Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
title_sort |
methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay |
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Asociación Latinoamericanos de Producción Animal |
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2021 |
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https://ojs.alpa.uy/index.php/ojs_files/article/view/2823 http://hdl.handle.net/20.500.12324/38980 |
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dig-bac-20.500.12324-389802024-03-07T03:00:37Z Methane emissions from lambs fed kikuyu hay alone or mixtured with lotus hay Vargas Martínez, Juan de Jesús Pabón Restrepo, Martha Lucia Carulla Fornaguera, Juan Evangelista Alimentación animal - L02 Ovinos Alimentación de ovinos Metano Pennisetum clandestinum Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_7030 http://aims.fao.org/aos/agrovoc/c_64161801 http://aims.fao.org/aos/agrovoc/c_4784 http://aims.fao.org/aos/agrovoc/c_5675 Dietary inclusion of contain-tannin legumes may reduce enteric methane emission in ruminants. To evaluate methane emissions from sheep fed a kikuyu grass (Cenchrus clandestinus) diet partially substituted with lotus (Lotus uliginosus), twelve growing rams, with 23±2 kg average liveweight, were assigned randomly to two treatments and with three measurement periods in a switchover design. Treatments consisted of 100% kikuyu hay or 70% kikuyu hay: 30% lotus hay and with 6 rams per treatment. Each of three periods lasted 20 d, where the first 15 d were for acclimatization and the last 5 d for measurements. Rams were placed in metabolic cages and fed once a day (8 AM) at 90% of their voluntary feed intake, with free access to drinking water. Feed intake, fecal production and feed digestibility were determined at each period. Methane production was measured for each treatment group of 6 rams using the poly-tunnel technique. Legume addition reduced total methane production (27.6 vs. 23.1 g/animal; p<0.01), methane production per dry matter intake (DMI) (18.8 vs. 12.2 g/kg DMI; p<0.01), methane production per digestible OM (DOM) (36.1 vs. 23.4 g/kg DOM; p<0.01) and methane production per digestible NDF (DNDF) (43.5 vs 34.0 g/kg DNDF; p<0.01). In conclusion, lotus inclusion in pasture systems could be a suitable legume to reduce methane emissions in grazing systems. 2024-03-06T20:17:27Z 2024-03-06T20:17:27Z 2021 2021 article Artículo científico http://purl.org/coar/resource_type/c_2df8fbb1 info:eu-repo/semantics/article https://purl.org/redcol/resource_type/ART http://purl.org/coar/version/c_970fb48d4fbd8a85 https://ojs.alpa.uy/index.php/ojs_files/article/view/2823 2075-8359 http://hdl.handle.net/20.500.12324/38980 10.53588/alpa.291201 reponame:Biblioteca Digital Agropecuaria de Colombia instname:Corporación colombiana de investigación agropecuaria AGROSAVIA eng Archivos latinoamericanos de producción animal 29 44593 1 9 Annison, E. F. and D.G. Armstrong. 1970. Physiology of digestion and metabolism in the ruminant. Ed: Oriel Press, Ltd. Newcastle, England. Archimède, H., M. Eugène, C. Magdeleine, M. Boval, C. Martin, D. Morgavi, P. Lecomte and M. Doreau. 2011. 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