Protein determination by Kjeldahl method
Presented in the paper is the standard procedure in protein determination using Kjeldhl method in fish meat. Specifically, the apparatus and the reagents needed and the analytical procedures and calculation are presented.
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| Format: | book_section biblioteca |
| Language: | English |
| Published: |
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center
1987
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| Subjects: | Chemistry, Fisheries, Manuals, Culture media, Analysis, Analytical techniques, Methodology, Chemical analysis, Fishery products, Fish inspection, Fishery industry, Food technology, Standards, Specifications, |
| Online Access: | http://hdl.handle.net/1834/40994 |
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dig-aquadocs-1834-409942021-07-24T03:09:13Z Protein determination by Kjeldahl method Laboratory Manual on Analytical Methods and Procedures for Fish and Fish Products Lim, Pang Yong Hasegawa, H. Chemistry Fisheries Manuals Culture media Analysis Analytical techniques Methodology Chemical analysis Fishery products Fish inspection Fishery industry Food technology Standards Specifications Presented in the paper is the standard procedure in protein determination using Kjeldhl method in fish meat. Specifically, the apparatus and the reagents needed and the analytical procedures and calculation are presented. 2021-06-24T18:41:14Z 2021-06-24T18:41:14Z 1987 book_section http://hdl.handle.net/1834/40994 en http://hdl.handle.net/20.500.12066/5310 application/pdf application/pdf B-1.1-B-1.2 2 Marine Fisheries Research Department, Southeast Asian Fisheries Development Center Singapore http://aquaticcommons.org/id/eprint/26807 23782 2019-10-22 03:31:39 26807 Southeast Asian Fisheries Development Center, Marine Fisheries Research Department |
| institution |
UNESCO |
| collection |
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| country |
Francia |
| countrycode |
FR |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-aquadocs |
| tag |
biblioteca |
| region |
Europa del Oeste |
| libraryname |
Repositorio AQUADOCS |
| language |
English |
| topic |
Chemistry Fisheries Manuals Culture media Analysis Analytical techniques Methodology Chemical analysis Fishery products Fish inspection Fishery industry Food technology Standards Specifications Chemistry Fisheries Manuals Culture media Analysis Analytical techniques Methodology Chemical analysis Fishery products Fish inspection Fishery industry Food technology Standards Specifications |
| spellingShingle |
Chemistry Fisheries Manuals Culture media Analysis Analytical techniques Methodology Chemical analysis Fishery products Fish inspection Fishery industry Food technology Standards Specifications Chemistry Fisheries Manuals Culture media Analysis Analytical techniques Methodology Chemical analysis Fishery products Fish inspection Fishery industry Food technology Standards Specifications Lim, Pang Yong Protein determination by Kjeldahl method |
| description |
Presented in the paper is the standard procedure in protein determination using Kjeldhl method in fish meat. Specifically, the apparatus and the reagents needed and the analytical procedures and calculation are presented. |
| author2 |
Hasegawa, H. |
| author_facet |
Hasegawa, H. Lim, Pang Yong |
| format |
book_section |
| topic_facet |
Chemistry Fisheries Manuals Culture media Analysis Analytical techniques Methodology Chemical analysis Fishery products Fish inspection Fishery industry Food technology Standards Specifications |
| author |
Lim, Pang Yong |
| author_sort |
Lim, Pang Yong |
| title |
Protein determination by Kjeldahl method |
| title_short |
Protein determination by Kjeldahl method |
| title_full |
Protein determination by Kjeldahl method |
| title_fullStr |
Protein determination by Kjeldahl method |
| title_full_unstemmed |
Protein determination by Kjeldahl method |
| title_sort |
protein determination by kjeldahl method |
| publisher |
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center |
| publishDate |
1987 |
| url |
http://hdl.handle.net/1834/40994 |
| work_keys_str_mv |
AT limpangyong proteindeterminationbykjeldahlmethod AT limpangyong laboratorymanualonanalyticalmethodsandproceduresforfishandfishproducts |
| _version_ |
1756080102502825984 |