Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California
Market squid (Loligo opalescens) plays a vital role in the California ecosystem and serves as a major link in the food chain as both a predator and prey species. For over a century, market squid has also been harvested off the California coast from Monterey to San Pedro. Expandingglobal markets, coupled with a decline in squid product from other parts of the world, in recent years has fueled rapid expansion of the virtually unregulated California fishery. Lack of regulatory management, in combination with dramatic increases in fishing effort and landings, hasraised numerous concerns from the scientific, fishing, and regulatory communities.In an effort to address these concerns, the National Oceanic and Atmospheric Administration’s (NOAA) Channel Islands National Marine Sanctuary (CINMS) hosted a paneldiscussion at the October 1997 California Cooperative Oceanic and Fisheries Investigations (CalCOFI) Conference; it focused on ecosystem management implications for the burgeoning market squid fishery. Both panel and audience members addressed issues such as: the direct and indirect effects of commercial harvesting upon squid biomass; the effects of harvest and the role of squid in the broader marine community; the effects of environmental variation on squid population dynamics; the sustainability of the fishery from the point of view of both scientistsand the fishers themselves; and the conservation management options for what is currently an open access and unregulated fishery. Herein are the key points of the ecosystem management panel discussion in the form of a preface, an executive summary, and transcript. (PDF contains 33 pages.)
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Format: | monograph biblioteca |
Language: | English |
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NOAA/National Ocean Service/Marine Sanctuaries Division
1999
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Subjects: | Conservation, Ecology, Management, Fisheries, Channel Islands National Marine Sanctuary, Market squid, Loligo opalescens, Ecosystem management, California Cooperative Oceanic and Fisheries Investigations, Fishery management, Squid fishery, |
Online Access: | http://hdl.handle.net/1834/20170 |
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dig-aquadocs-1834-201702021-07-13T02:27:55Z Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California A panel discussion facilitated by LCDR Edward R. Cassano, Sanctuary Manager National Oceanic and Atmospheric Administration Channel Islands National Marine Sanctuary at the Squid Symposium of the California Cooperative Oceanic and Fisheries Investigations Conference October 28-30, 1997 Lake Arrowhead Conference Center, California Hastings, Sean MacWilliams, Sarah Conservation Ecology Management Fisheries Channel Islands National Marine Sanctuary Market squid Loligo opalescens Ecosystem management California Cooperative Oceanic and Fisheries Investigations Fishery management Squid fishery Market squid (Loligo opalescens) plays a vital role in the California ecosystem and serves as a major link in the food chain as both a predator and prey species. For over a century, market squid has also been harvested off the California coast from Monterey to San Pedro. Expandingglobal markets, coupled with a decline in squid product from other parts of the world, in recent years has fueled rapid expansion of the virtually unregulated California fishery. Lack of regulatory management, in combination with dramatic increases in fishing effort and landings, hasraised numerous concerns from the scientific, fishing, and regulatory communities.In an effort to address these concerns, the National Oceanic and Atmospheric Administration’s (NOAA) Channel Islands National Marine Sanctuary (CINMS) hosted a paneldiscussion at the October 1997 California Cooperative Oceanic and Fisheries Investigations (CalCOFI) Conference; it focused on ecosystem management implications for the burgeoning market squid fishery. Both panel and audience members addressed issues such as: the direct and indirect effects of commercial harvesting upon squid biomass; the effects of harvest and the role of squid in the broader marine community; the effects of environmental variation on squid population dynamics; the sustainability of the fishery from the point of view of both scientistsand the fishers themselves; and the conservation management options for what is currently an open access and unregulated fishery. Herein are the key points of the ecosystem management panel discussion in the form of a preface, an executive summary, and transcript. (PDF contains 33 pages.) 2021-06-24T15:19:12Z 2021-06-24T15:19:12Z 1999 monograph http://hdl.handle.net/1834/20170 en Marine Sanctuaries Conservation Series http://sanctuaries.noaa.gov/science/conservation/pdfs/squidfinal.pdf application/pdf application/pdf NOAA/National Ocean Service/Marine Sanctuaries Division Silver Spring, MD http://aquaticcommons.org/id/eprint/2365 403 2011-09-29 19:13:11 2365 United States National Ocean Service |
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Conservation Ecology Management Fisheries Channel Islands National Marine Sanctuary Market squid Loligo opalescens Ecosystem management California Cooperative Oceanic and Fisheries Investigations Fishery management Squid fishery Conservation Ecology Management Fisheries Channel Islands National Marine Sanctuary Market squid Loligo opalescens Ecosystem management California Cooperative Oceanic and Fisheries Investigations Fishery management Squid fishery |
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Conservation Ecology Management Fisheries Channel Islands National Marine Sanctuary Market squid Loligo opalescens Ecosystem management California Cooperative Oceanic and Fisheries Investigations Fishery management Squid fishery Conservation Ecology Management Fisheries Channel Islands National Marine Sanctuary Market squid Loligo opalescens Ecosystem management California Cooperative Oceanic and Fisheries Investigations Fishery management Squid fishery Hastings, Sean MacWilliams, Sarah Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California |
description |
Market squid (Loligo opalescens) plays a vital role in the California ecosystem and serves as a major link in the food chain as both a predator and prey species. For over a century, market squid has also been harvested off the California coast from Monterey to San Pedro. Expandingglobal markets, coupled with a decline in squid product from other parts of the world, in recent years has fueled rapid expansion of the virtually unregulated California fishery. Lack of regulatory management, in combination with dramatic increases in fishing effort and landings, hasraised numerous concerns from the scientific, fishing, and regulatory communities.In an effort to address these concerns, the National Oceanic and Atmospheric Administration’s (NOAA) Channel Islands National Marine Sanctuary (CINMS) hosted a paneldiscussion at the October 1997 California Cooperative Oceanic and Fisheries Investigations (CalCOFI) Conference; it focused on ecosystem management implications for the burgeoning market squid fishery. Both panel and audience members addressed issues such as: the direct and indirect effects of commercial harvesting upon squid biomass; the effects of harvest and the role of squid in the broader marine community; the effects of environmental variation on squid population dynamics; the sustainability of the fishery from the point of view of both scientistsand the fishers themselves; and the conservation management options for what is currently an open access and unregulated fishery. Herein are the key points of the ecosystem management panel discussion in the form of a preface, an executive summary, and transcript. (PDF contains 33 pages.) |
format |
monograph |
topic_facet |
Conservation Ecology Management Fisheries Channel Islands National Marine Sanctuary Market squid Loligo opalescens Ecosystem management California Cooperative Oceanic and Fisheries Investigations Fishery management Squid fishery |
author |
Hastings, Sean MacWilliams, Sarah |
author_facet |
Hastings, Sean MacWilliams, Sarah |
author_sort |
Hastings, Sean |
title |
Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California |
title_short |
Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California |
title_full |
Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California |
title_fullStr |
Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California |
title_full_unstemmed |
Multi-species and multi-interest management: An ecosystem approach to market squid (Loligo opalescens) harvest in California |
title_sort |
multi-species and multi-interest management: an ecosystem approach to market squid (loligo opalescens) harvest in california |
publisher |
NOAA/National Ocean Service/Marine Sanctuaries Division |
publishDate |
1999 |
url |
http://hdl.handle.net/1834/20170 |
work_keys_str_mv |
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