Macauba palm pulp oil and olive oil: comparative study of their effects upon dyslipidemia in rats.

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Bibliographic Details
Main Authors:	FAVARO, S. P., AOQUI, M., MORENO, S. E., CICONINI, G., MIRANDA, C. H. B.
Other Authors:	SIMONE PALMA FAVARO, CNPAE; Marcio Aoqui, Universidade Católica Dom Bosco; Susana E Moreno, Universidade Católica Dom Bosco; Gabrielly Ciconini, Universidade Católica Dom Bosco; CESAR HERACLIDES BEHLING MIRANDA, CNPAE.
Format:	Separatas biblioteca
Language:	pt_BR por
Published:	2013-10-30
Subjects:	Dislipidemia, Ratos., Macaúba, Óleo, Polpa.,
Online Access:	http://www.alice.cnptia.embrapa.br/alice/handle/doc/969877
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