Effect of the environment on zinc and iron levels in common beans.

To characterize Zn and Fe high content promising bean lines concerning genotype x environment (GxE) interaction, those mineral contents have to be evaluated for a certain number of years in various locations and cropping seasons to get a reliable estimate of that interaction. That procedure would allow the identification of genotypes with high stability for those nutrient contents, giving more confidence to breeders when new biofortified cultivars are to be released.

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Bibliographic Details
Main Authors: BASSINELLO, P. Z., OLIVEIRA, B. R. de, NOBREGA, L. N. N., SILVA, W. M. R. da, PEREIRA, H. S., GUIMARÃES, C. M., MELO, L. C., DEL PELOSO, M. J.
Other Authors: PRISCILA ZACZUK BASSINELLO, CNPAF; BRUNO RAMÓN DE OLIVEIRA, CEFET-O; LORRANA N. NAVES NOBREGA, CEFET-GO; WELLINGTON MIGUEL RODRIGUES DA SILVA, UNI-ANHANGUERA; HELTON SANTOS PEREIRA, CNPAF; CLEBER MORAIS GUIMARAES, CNPAF; LEONARDO CUNHA MELO, CNPAF; MARIA JOSE DEL PELOSO, CNPAF.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2010-06-08
Subjects:Biofortificação, Feijão, Phaseolus vulgaris, Zinco, Ferro,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/854603
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id dig-alice-doc-854603
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spelling dig-alice-doc-8546032017-08-15T22:18:38Z Effect of the environment on zinc and iron levels in common beans. BASSINELLO, P. Z. OLIVEIRA, B. R. de NOBREGA, L. N. N. SILVA, W. M. R. da PEREIRA, H. S. GUIMARÃES, C. M. MELO, L. C. DEL PELOSO, M. J. PRISCILA ZACZUK BASSINELLO, CNPAF; BRUNO RAMÓN DE OLIVEIRA, CEFET-O; LORRANA N. NAVES NOBREGA, CEFET-GO; WELLINGTON MIGUEL RODRIGUES DA SILVA, UNI-ANHANGUERA; HELTON SANTOS PEREIRA, CNPAF; CLEBER MORAIS GUIMARAES, CNPAF; LEONARDO CUNHA MELO, CNPAF; MARIA JOSE DEL PELOSO, CNPAF. Biofortificação Feijão Phaseolus vulgaris Zinco Ferro To characterize Zn and Fe high content promising bean lines concerning genotype x environment (GxE) interaction, those mineral contents have to be evaluated for a certain number of years in various locations and cropping seasons to get a reliable estimate of that interaction. That procedure would allow the identification of genotypes with high stability for those nutrient contents, giving more confidence to breeders when new biofortified cultivars are to be released. 2011-04-09T14:41:50Z 2011-04-09T14:41:50Z 2010-06-08 2010 2011-04-10T11:11:11Z Parte de livro Annual Report of the Bean Improvement Cooperative, v. 53, p. 146-147, Mar. 2010. http://www.alice.cnptia.embrapa.br/alice/handle/doc/854603 en eng openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language English
eng
topic Biofortificação
Feijão
Phaseolus vulgaris
Zinco
Ferro
Biofortificação
Feijão
Phaseolus vulgaris
Zinco
Ferro
spellingShingle Biofortificação
Feijão
Phaseolus vulgaris
Zinco
Ferro
Biofortificação
Feijão
Phaseolus vulgaris
Zinco
Ferro
BASSINELLO, P. Z.
OLIVEIRA, B. R. de
NOBREGA, L. N. N.
SILVA, W. M. R. da
PEREIRA, H. S.
GUIMARÃES, C. M.
MELO, L. C.
DEL PELOSO, M. J.
Effect of the environment on zinc and iron levels in common beans.
description To characterize Zn and Fe high content promising bean lines concerning genotype x environment (GxE) interaction, those mineral contents have to be evaluated for a certain number of years in various locations and cropping seasons to get a reliable estimate of that interaction. That procedure would allow the identification of genotypes with high stability for those nutrient contents, giving more confidence to breeders when new biofortified cultivars are to be released.
author2 PRISCILA ZACZUK BASSINELLO, CNPAF; BRUNO RAMÓN DE OLIVEIRA, CEFET-O; LORRANA N. NAVES NOBREGA, CEFET-GO; WELLINGTON MIGUEL RODRIGUES DA SILVA, UNI-ANHANGUERA; HELTON SANTOS PEREIRA, CNPAF; CLEBER MORAIS GUIMARAES, CNPAF; LEONARDO CUNHA MELO, CNPAF; MARIA JOSE DEL PELOSO, CNPAF.
author_facet PRISCILA ZACZUK BASSINELLO, CNPAF; BRUNO RAMÓN DE OLIVEIRA, CEFET-O; LORRANA N. NAVES NOBREGA, CEFET-GO; WELLINGTON MIGUEL RODRIGUES DA SILVA, UNI-ANHANGUERA; HELTON SANTOS PEREIRA, CNPAF; CLEBER MORAIS GUIMARAES, CNPAF; LEONARDO CUNHA MELO, CNPAF; MARIA JOSE DEL PELOSO, CNPAF.
BASSINELLO, P. Z.
OLIVEIRA, B. R. de
NOBREGA, L. N. N.
SILVA, W. M. R. da
PEREIRA, H. S.
GUIMARÃES, C. M.
MELO, L. C.
DEL PELOSO, M. J.
format Parte de livro
topic_facet Biofortificação
Feijão
Phaseolus vulgaris
Zinco
Ferro
author BASSINELLO, P. Z.
OLIVEIRA, B. R. de
NOBREGA, L. N. N.
SILVA, W. M. R. da
PEREIRA, H. S.
GUIMARÃES, C. M.
MELO, L. C.
DEL PELOSO, M. J.
author_sort BASSINELLO, P. Z.
title Effect of the environment on zinc and iron levels in common beans.
title_short Effect of the environment on zinc and iron levels in common beans.
title_full Effect of the environment on zinc and iron levels in common beans.
title_fullStr Effect of the environment on zinc and iron levels in common beans.
title_full_unstemmed Effect of the environment on zinc and iron levels in common beans.
title_sort effect of the environment on zinc and iron levels in common beans.
publishDate 2010-06-08
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/854603
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