Soil physical, chemical and biological properties in Conilon coffee intercropping systems.

Shaded coffee systems may offer a series of benefits, however, studies on shaded cultivation of Conilon coffee crops are still scarce in the literature. This study aimed to evaluate the soil physical, chemical, and biological properties of two Conilon coffee intercropping systems from southeastern Brazil. Two commercial coffee crops – one shaded by macadamia trees and the other by green dwarf coconut trees – were evaluated according to three treatments: coffee plants in the inter-row of the tree species; coffee plants in the same row of the trees; and unshaded coffee. The experimental design was a completely randomized with four replicates. Coffee plants intercropped with macadamia trees, both intra- and inter-row, resulted in less soil compaction than unshaded systems. As for intercropping with green dwarf coconut trees, the unshaded system presented lower soil resistance to penetration. Differences in physical properties between treatments allow no inferences about intercropping systems influence on green coconut trees. Intercropped coffee improves soil chemical properties, resulting in greater soil fertility than unshaded systems, and showed greater soil organisms. These findings indicate that Conilon coffee-macadamia intercropped with tree species represents a promising alternative for sustainable soil management.

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Bibliographic Details
Main Authors: SOUZA, J. M. DE, PIRES, F. R., PEZZOPANE, J. R. M., CHAGAS, K., NASCIMENTO, A. F., RODRIGUES, J. DE O., CZEPAK, M. P., NASCIMENTO, A. L.
Other Authors: JOABE MARTINS DE SOUZA, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; FÁBIO RIBEIRO PIRES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; JOSE RICARDO MACEDO PEZZOPANE, CPPSE; KRISTHIANO CHAGAS, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ALEX FAVARO NASCIMENTO, INSTITUTO DE DEFESA AGROPECUÁRIA E FLORESTAL DO ESPÍRITO SANTO; JOSÉ DE OLIVEIRA RODRIGUES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; MARCIO PAULO CZEPAK, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ADRIEL LIMA NASCIMENTO, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO.
Format: Artigo de periódico biblioteca
Language:eng
Published: 2024-05-27
Subjects:Coffea canephora Pierre, Shaded, Soil management, Soil quality, Ecosystems,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1164512
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spelling dig-alice-doc-11645122024-05-27T14:00:44Z Soil physical, chemical and biological properties in Conilon coffee intercropping systems. SOUZA, J. M. DE PIRES, F. R. PEZZOPANE, J. R. M. CHAGAS, K. NASCIMENTO, A. F. RODRIGUES, J. DE O. CZEPAK, M. P. NASCIMENTO, A. L. JOABE MARTINS DE SOUZA, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; FÁBIO RIBEIRO PIRES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; JOSE RICARDO MACEDO PEZZOPANE, CPPSE; KRISTHIANO CHAGAS, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ALEX FAVARO NASCIMENTO, INSTITUTO DE DEFESA AGROPECUÁRIA E FLORESTAL DO ESPÍRITO SANTO; JOSÉ DE OLIVEIRA RODRIGUES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; MARCIO PAULO CZEPAK, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ADRIEL LIMA NASCIMENTO, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO. Coffea canephora Pierre Shaded Soil management Soil quality Ecosystems Shaded coffee systems may offer a series of benefits, however, studies on shaded cultivation of Conilon coffee crops are still scarce in the literature. This study aimed to evaluate the soil physical, chemical, and biological properties of two Conilon coffee intercropping systems from southeastern Brazil. Two commercial coffee crops – one shaded by macadamia trees and the other by green dwarf coconut trees – were evaluated according to three treatments: coffee plants in the inter-row of the tree species; coffee plants in the same row of the trees; and unshaded coffee. The experimental design was a completely randomized with four replicates. Coffee plants intercropped with macadamia trees, both intra- and inter-row, resulted in less soil compaction than unshaded systems. As for intercropping with green dwarf coconut trees, the unshaded system presented lower soil resistance to penetration. Differences in physical properties between treatments allow no inferences about intercropping systems influence on green coconut trees. Intercropped coffee improves soil chemical properties, resulting in greater soil fertility than unshaded systems, and showed greater soil organisms. These findings indicate that Conilon coffee-macadamia intercropped with tree species represents a promising alternative for sustainable soil management. 2024-05-27T14:00:44Z 2024-05-27T14:00:44Z 2024-05-27 2024 Artigo de periódico Revista Brasileira de Ciência do Solo, v. 48, 2024, e0230056. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1164512 10.36783/18069657rbcs20230056 eng openAccess 18 p.
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language eng
topic Coffea canephora Pierre
Shaded
Soil management
Soil quality
Ecosystems
Coffea canephora Pierre
Shaded
Soil management
Soil quality
Ecosystems
spellingShingle Coffea canephora Pierre
Shaded
Soil management
Soil quality
Ecosystems
Coffea canephora Pierre
Shaded
Soil management
Soil quality
Ecosystems
SOUZA, J. M. DE
PIRES, F. R.
PEZZOPANE, J. R. M.
CHAGAS, K.
NASCIMENTO, A. F.
RODRIGUES, J. DE O.
CZEPAK, M. P.
NASCIMENTO, A. L.
Soil physical, chemical and biological properties in Conilon coffee intercropping systems.
description Shaded coffee systems may offer a series of benefits, however, studies on shaded cultivation of Conilon coffee crops are still scarce in the literature. This study aimed to evaluate the soil physical, chemical, and biological properties of two Conilon coffee intercropping systems from southeastern Brazil. Two commercial coffee crops – one shaded by macadamia trees and the other by green dwarf coconut trees – were evaluated according to three treatments: coffee plants in the inter-row of the tree species; coffee plants in the same row of the trees; and unshaded coffee. The experimental design was a completely randomized with four replicates. Coffee plants intercropped with macadamia trees, both intra- and inter-row, resulted in less soil compaction than unshaded systems. As for intercropping with green dwarf coconut trees, the unshaded system presented lower soil resistance to penetration. Differences in physical properties between treatments allow no inferences about intercropping systems influence on green coconut trees. Intercropped coffee improves soil chemical properties, resulting in greater soil fertility than unshaded systems, and showed greater soil organisms. These findings indicate that Conilon coffee-macadamia intercropped with tree species represents a promising alternative for sustainable soil management.
author2 JOABE MARTINS DE SOUZA, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; FÁBIO RIBEIRO PIRES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; JOSE RICARDO MACEDO PEZZOPANE, CPPSE; KRISTHIANO CHAGAS, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ALEX FAVARO NASCIMENTO, INSTITUTO DE DEFESA AGROPECUÁRIA E FLORESTAL DO ESPÍRITO SANTO; JOSÉ DE OLIVEIRA RODRIGUES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; MARCIO PAULO CZEPAK, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ADRIEL LIMA NASCIMENTO, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO.
author_facet JOABE MARTINS DE SOUZA, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; FÁBIO RIBEIRO PIRES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; JOSE RICARDO MACEDO PEZZOPANE, CPPSE; KRISTHIANO CHAGAS, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ALEX FAVARO NASCIMENTO, INSTITUTO DE DEFESA AGROPECUÁRIA E FLORESTAL DO ESPÍRITO SANTO; JOSÉ DE OLIVEIRA RODRIGUES, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; MARCIO PAULO CZEPAK, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO; ADRIEL LIMA NASCIMENTO, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO.
SOUZA, J. M. DE
PIRES, F. R.
PEZZOPANE, J. R. M.
CHAGAS, K.
NASCIMENTO, A. F.
RODRIGUES, J. DE O.
CZEPAK, M. P.
NASCIMENTO, A. L.
format Artigo de periódico
topic_facet Coffea canephora Pierre
Shaded
Soil management
Soil quality
Ecosystems
author SOUZA, J. M. DE
PIRES, F. R.
PEZZOPANE, J. R. M.
CHAGAS, K.
NASCIMENTO, A. F.
RODRIGUES, J. DE O.
CZEPAK, M. P.
NASCIMENTO, A. L.
author_sort SOUZA, J. M. DE
title Soil physical, chemical and biological properties in Conilon coffee intercropping systems.
title_short Soil physical, chemical and biological properties in Conilon coffee intercropping systems.
title_full Soil physical, chemical and biological properties in Conilon coffee intercropping systems.
title_fullStr Soil physical, chemical and biological properties in Conilon coffee intercropping systems.
title_full_unstemmed Soil physical, chemical and biological properties in Conilon coffee intercropping systems.
title_sort soil physical, chemical and biological properties in conilon coffee intercropping systems.
publishDate 2024-05-27
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1164512
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AT chagask soilphysicalchemicalandbiologicalpropertiesinconiloncoffeeintercroppingsystems
AT nascimentoaf soilphysicalchemicalandbiologicalpropertiesinconiloncoffeeintercroppingsystems
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