Growth and survival of bottom oyster Crassostrea gasar cultured in the Northeast and South of Brazil.

This study evaluated the growth, survival, and time to reach the minimum market size (50 mm shell height) of the bottom oyster Crassostrea gasar with seeds produced at hatchery. Culture areas were located in the States of Maranhão [1-Morro do Meio (MM); 2-Torto (TT)] and Santa Catarina [1-São Francisco do Sul (SFS); 2-Florianópolis (SB)]. Eight thousand seeds were transferred to each location and cultivated from June 2012 to July 2013. Oyster growth in Santa Catarina was bigger than in Maranhão...

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Bibliographic Details
Main Authors: LEGAT, J. F. A., LEGAT, A. P., FOGACA, F. H. dos S., TURECK, C. R., SUHNEL, S., MELO, C. M. R. de
Other Authors: JEFFERSON FRANCISCO ALVES LEGAT, CPAMN; ANGELA PUCHNICK LEGAT, CPAMN; FABIOLA HELENA DOS SANTOS FOGACA, CPAMN; CLAUDIO RUDOLFO TURECK, University of Joinville Region, São Francisco do Sul - SC, Brasil.; SIMONE SUHNEL, Federal University of Santa Catarina, Florianópolis, SC, Brazil.; CLAUDIO MANOEL RODRIGUES DE MELO, Federal University of Santa Catarina, Florianópolis, SC, Brazil.
Format: Artigo de periódico biblioteca
Language:English
eng
Published: 2017-10-27
Subjects:Peso total, Altura de concha, Cultivo, Ostra nativa,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1078322
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