UPLAND rice in Brazil: Embrapa.
Rice is a staple food for the Brazilian people and an important source of income for large, medium, and small producers. Production must continually increase to meet the demands of a growing population, but annual production varies substantially because nearly 70% of it is from upland rice. Upland rice in Brazil is cultivated under diverse climatic conditions and land characteristics. Producers are inclined to spend less on high technology and more for production stability, and to emphasize cultivation in areas where there is less risk of natural disaster and greater potential for yield increases.
Format: | Artigo em anais e proceedings biblioteca |
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Language: | Ingles English |
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2016-09-20
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Subjects: | Arroz, Oryza sativa, Pesquisa, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1053130 |
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dig-alice-doc-10531302024-01-29T01:42:52Z UPLAND rice in Brazil: Embrapa. Arroz Oryza sativa Pesquisa Rice is a staple food for the Brazilian people and an important source of income for large, medium, and small producers. Production must continually increase to meet the demands of a growing population, but annual production varies substantially because nearly 70% of it is from upland rice. Upland rice in Brazil is cultivated under diverse climatic conditions and land characteristics. Producers are inclined to spend less on high technology and more for production stability, and to emphasize cultivation in areas where there is less risk of natural disaster and greater potential for yield increases. 2024-01-29T01:42:52Z 2024-01-29T01:42:52Z 2016-09-20 1984 Artigo em anais e proceedings In: UPLAND RICE WORKSHOP, 1982, Bouaké, Ivory Coast. An overview of upland rice research: proceedings. Los Baños: IRRI, 1984. 971-104-121-9 http://www.alice.cnptia.embrapa.br/alice/handle/doc/1053130 Ingles en openAccess p. 121-134. |
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Brasil |
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BR |
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Arroz Oryza sativa Pesquisa Arroz Oryza sativa Pesquisa |
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Arroz Oryza sativa Pesquisa Arroz Oryza sativa Pesquisa UPLAND rice in Brazil: Embrapa. |
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Rice is a staple food for the Brazilian people and an important source of income for large, medium, and small producers. Production must continually increase to meet the demands of a growing population, but annual production varies substantially because nearly 70% of it is from upland rice. Upland rice in Brazil is cultivated under diverse climatic conditions and land characteristics. Producers are inclined to spend less on high technology and more for production stability, and to emphasize cultivation in areas where there is less risk of natural disaster and greater potential for yield increases. |
format |
Artigo em anais e proceedings |
topic_facet |
Arroz Oryza sativa Pesquisa |
title |
UPLAND rice in Brazil: Embrapa. |
title_short |
UPLAND rice in Brazil: Embrapa. |
title_full |
UPLAND rice in Brazil: Embrapa. |
title_fullStr |
UPLAND rice in Brazil: Embrapa. |
title_full_unstemmed |
UPLAND rice in Brazil: Embrapa. |
title_sort |
upland rice in brazil: embrapa. |
publishDate |
2016-09-20 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1053130 |
_version_ |
1792482808340414464 |