A five-year survey of tospoviruses infecting vegetable crops in main producing regions of Brazil.

A five-year survey of tospoviruses infecting vegetable crops in main producing regions of Brazil.

The present work describes a five-year survey (2010?2014) of tospoviruses infecting these vegetable crops under Brazilian conditions. A total of 318 samples from tomato (Solanum lycopersicon L. ? 285), lettuce (Lactuca sativa L. ? 14), pepper (Capsicum L. species ? 11), gilo (Solanum aethiopicum var. gilo Raddi ? 5) and pigweed (Amaranthus L. species ? 5) were collected from plants displaying typical tospovirus symptoms.

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Bibliographic Details
Main Authors: LIMA, M. F., BARIOLI, C. C., FONTES, M. G., BOITEUX, L. S., ALMEIDA, J. M.
Other Authors: MIRTES FREITAS LIMA, CNPH; CAMILA COSTA BARRIOLLI, UNIVERSIDADE PAULISTA; MARIA GEANE FONTES, UNIVERSIDADE DE BRASÍLIA; LEONARDO SILVA BOITEUX, CNPH; JULYANE MARQUES ALMEIDA, UNIVERSIDADE CATÓLICA DE BRASÍLIA.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2016-01-05
Subjects:Tospoviruse, Doença de planta, Hortaliça, Virus,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032996
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Summary:The present work describes a five-year survey (2010?2014) of tospoviruses infecting these vegetable crops under Brazilian conditions. A total of 318 samples from tomato (Solanum lycopersicon L. ? 285), lettuce (Lactuca sativa L. ? 14), pepper (Capsicum L. species ? 11), gilo (Solanum aethiopicum var. gilo Raddi ? 5) and pigweed (Amaranthus L. species ? 5) were collected from plants displaying typical tospovirus symptoms.

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