Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.

The aim of this study was to evaluate the influence of different rootstocks ('IAC 572' and 'Paulsen 1103'), which vines were planted on randomized blocks, on the must and wine composition from grapes cv. Alicante Bouschet.

Saved in:
Bibliographic Details
Main Authors: NASCIMENTO, A. M. de S., SOUZA, J. F., NASSUR, R. C. M. R., SANTOS, S. F., PEREIRA, G. E.
Other Authors: A. M. DE S. NASCIMENTO; J. F. SOUZA; R. C. M. R. NASSUR; S. F. SANTOS; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2016-01-04
Subjects:Características físico-químicas, Vale do São Francisco., Uva, Vinho, Porta Enxerto., Grapes,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032778
Tags: Add Tag
No Tags, Be the first to tag this record!
id dig-alice-doc-1032778
record_format koha
spelling dig-alice-doc-10327782017-08-16T03:28:01Z Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil. NASCIMENTO, A. M. de S. SOUZA, J. F. NASSUR, R. C. M. R. SANTOS, S. F. PEREIRA, G. E. A. M. DE S. NASCIMENTO; J. F. SOUZA; R. C. M. R. NASSUR; S. F. SANTOS; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA. Características físico-químicas Vale do São Francisco. Uva Vinho Porta Enxerto. Grapes The aim of this study was to evaluate the influence of different rootstocks ('IAC 572' and 'Paulsen 1103'), which vines were planted on randomized blocks, on the must and wine composition from grapes cv. Alicante Bouschet. 2016-01-04T11:11:11Z 2016-01-04T11:11:11Z 2016-01-04 2015 2016-03-29T11:11:11Z Parte de livro In: CONGRESSO LATINO-AMERICANO DE VITICULTURA E ENOLOGIA, 15.; CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 13., 2015, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho: Associação Brasileira de Enologia, 2015. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032778 en eng openAccess 1 Pen drive.
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language English
eng
topic Características físico-químicas
Vale do São Francisco.
Uva
Vinho
Porta Enxerto.
Grapes
Características físico-químicas
Vale do São Francisco.
Uva
Vinho
Porta Enxerto.
Grapes
spellingShingle Características físico-químicas
Vale do São Francisco.
Uva
Vinho
Porta Enxerto.
Grapes
Características físico-químicas
Vale do São Francisco.
Uva
Vinho
Porta Enxerto.
Grapes
NASCIMENTO, A. M. de S.
SOUZA, J. F.
NASSUR, R. C. M. R.
SANTOS, S. F.
PEREIRA, G. E.
Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.
description The aim of this study was to evaluate the influence of different rootstocks ('IAC 572' and 'Paulsen 1103'), which vines were planted on randomized blocks, on the must and wine composition from grapes cv. Alicante Bouschet.
author2 A. M. DE S. NASCIMENTO; J. F. SOUZA; R. C. M. R. NASSUR; S. F. SANTOS; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
author_facet A. M. DE S. NASCIMENTO; J. F. SOUZA; R. C. M. R. NASSUR; S. F. SANTOS; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
NASCIMENTO, A. M. de S.
SOUZA, J. F.
NASSUR, R. C. M. R.
SANTOS, S. F.
PEREIRA, G. E.
format Parte de livro
topic_facet Características físico-químicas
Vale do São Francisco.
Uva
Vinho
Porta Enxerto.
Grapes
author NASCIMENTO, A. M. de S.
SOUZA, J. F.
NASSUR, R. C. M. R.
SANTOS, S. F.
PEREIRA, G. E.
author_sort NASCIMENTO, A. M. de S.
title Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.
title_short Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.
title_full Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.
title_fullStr Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.
title_full_unstemmed Rootstock influencing physical-chemical characteristics of Alicante Bouschet must and wine produced in São Francisco Valley, Brazil.
title_sort rootstock influencing physical-chemical characteristics of alicante bouschet must and wine produced in são francisco valley, brazil.
publishDate 2016-01-04
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1032778
work_keys_str_mv AT nascimentoamdes rootstockinfluencingphysicalchemicalcharacteristicsofalicantebouschetmustandwineproducedinsaofranciscovalleybrazil
AT souzajf rootstockinfluencingphysicalchemicalcharacteristicsofalicantebouschetmustandwineproducedinsaofranciscovalleybrazil
AT nassurrcmr rootstockinfluencingphysicalchemicalcharacteristicsofalicantebouschetmustandwineproducedinsaofranciscovalleybrazil
AT santossf rootstockinfluencingphysicalchemicalcharacteristicsofalicantebouschetmustandwineproducedinsaofranciscovalleybrazil
AT pereirage rootstockinfluencingphysicalchemicalcharacteristicsofalicantebouschetmustandwineproducedinsaofranciscovalleybrazil
_version_ 1756021870120927232