The genetic diversity of cacao and its utilization
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Cambridge, MA, USA CABI Publishing
2005
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Subjects: | Theobroma cacao, Geographical distribution, Genetic variation, Plant genetic resources, Resource conservation, Plant habit, Plant anatomy, South America, Amazonia, Caribbean, Distribución geográfica, Variación genética, Recursos genéticos vegetales, Conservación de los recursos, Hábitos de crecimiento, Anatomía de la planta, América del Sur, Caribe, Books, Libros, |
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The genetic diversity of cacao and its utilization
The genetic diversity of cacao and its utilization
by Bartley, B.G.D.
Published 2005
Published 2005
Texto
biblioteca
FAO IT