Size grades for ripe olives /

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Bibliographic Details
Main Author: Bioletti, Frederic T.
Format: Texto biblioteca
Language:d
Published: Berkeley, Cal. : Agricultural Experiment Station, 1916
Subjects:OLIVE-GRADING,
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id KOHA-OAI-TEST:37402
record_format koha
spelling KOHA-OAI-TEST:374022018-01-20T23:51:43ZSize grades for ripe olives / Bioletti, Frederic T. textBerkeley, Cal. : Agricultural Experiment Station,1916 dOLIVE-GRADING
institution COLPOS
collection Koha
country México
countrycode MX
component Bibliográfico
access En linea
databasecode cat-colpos
tag biblioteca
region America del Norte
libraryname Departamento de documentación y biblioteca de COLPOS
language d
topic OLIVE-GRADING
OLIVE-GRADING
spellingShingle OLIVE-GRADING
OLIVE-GRADING
Bioletti, Frederic T.
Size grades for ripe olives /
format Texto
topic_facet OLIVE-GRADING
author Bioletti, Frederic T.
author_facet Bioletti, Frederic T.
author_sort Bioletti, Frederic T.
title Size grades for ripe olives /
title_short Size grades for ripe olives /
title_full Size grades for ripe olives /
title_fullStr Size grades for ripe olives /
title_full_unstemmed Size grades for ripe olives /
title_sort size grades for ripe olives /
publisher Berkeley, Cal. : Agricultural Experiment Station,
publishDate 1916
work_keys_str_mv AT biolettifrederict sizegradesforripeolives
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