Aptitude a la germination des feves de café et qualité commerciale

The authors report a study of the probable correlation between the percentage of germinated coffee-seeds and the quality of the liquor prepared according to certain technologic processes. As a result, it may be said that when the germinative ability falls down to a certain level, there is a decrease in the quality quotations of both roasting and cup tests

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Bibliographic Details
Main Authors: 116076 Santos, A.C. dos, 86710 Lima, A.R., 43143 Antonio, S.M., 93958 Mexia, J.T., 3180 Association Scientifique Internationale du Café, París (Francia), 7. Colloque International sur la Chimie des Cafés Verts, Torrefies et Leurs Derives Hambourg (Alemania, R.F.) 9-14 Jun 1975
Format: biblioteca
Published: París (Francia) 1976
Subjects:SEMILLAS, GERMINACION, PODER GERMINATIVO, CALIDAD, BEBIDAS, PROCESAMIENTO, TOSTADO, CAFE VERDE,
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id KOHA-OAI-BVE:82801
record_format koha
spelling KOHA-OAI-BVE:828012022-05-13T12:33:48ZAptitude a la germination des feves de café et qualité commerciale 116076 Santos, A.C. dos 86710 Lima, A.R. 43143 Antonio, S.M. 93958 Mexia, J.T. 3180 Association Scientifique Internationale du Café, París (Francia) 7. Colloque International sur la Chimie des Cafés Verts, Torrefies et Leurs Derives Hambourg (Alemania, R.F.) 9-14 Jun 1975 París (Francia)1976The authors report a study of the probable correlation between the percentage of germinated coffee-seeds and the quality of the liquor prepared according to certain technologic processes. As a result, it may be said that when the germinative ability falls down to a certain level, there is a decrease in the quality quotations of both roasting and cup testsThe authors report a study of the probable correlation between the percentage of germinated coffee-seeds and the quality of the liquor prepared according to certain technologic processes. As a result, it may be said that when the germinative ability falls down to a certain level, there is a decrease in the quality quotations of both roasting and cup testsSEMILLASGERMINACIONPODER GERMINATIVOCALIDADBEBIDASPROCESAMIENTOTOSTADOCAFE VERDE
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
topic SEMILLAS
GERMINACION
PODER GERMINATIVO
CALIDAD
BEBIDAS
PROCESAMIENTO
TOSTADO
CAFE VERDE
SEMILLAS
GERMINACION
PODER GERMINATIVO
CALIDAD
BEBIDAS
PROCESAMIENTO
TOSTADO
CAFE VERDE
spellingShingle SEMILLAS
GERMINACION
PODER GERMINATIVO
CALIDAD
BEBIDAS
PROCESAMIENTO
TOSTADO
CAFE VERDE
SEMILLAS
GERMINACION
PODER GERMINATIVO
CALIDAD
BEBIDAS
PROCESAMIENTO
TOSTADO
CAFE VERDE
116076 Santos, A.C. dos
86710 Lima, A.R.
43143 Antonio, S.M.
93958 Mexia, J.T.
3180 Association Scientifique Internationale du Café, París (Francia)
7. Colloque International sur la Chimie des Cafés Verts, Torrefies et Leurs Derives Hambourg (Alemania, R.F.) 9-14 Jun 1975
Aptitude a la germination des feves de café et qualité commerciale
description The authors report a study of the probable correlation between the percentage of germinated coffee-seeds and the quality of the liquor prepared according to certain technologic processes. As a result, it may be said that when the germinative ability falls down to a certain level, there is a decrease in the quality quotations of both roasting and cup tests
format
topic_facet SEMILLAS
GERMINACION
PODER GERMINATIVO
CALIDAD
BEBIDAS
PROCESAMIENTO
TOSTADO
CAFE VERDE
author 116076 Santos, A.C. dos
86710 Lima, A.R.
43143 Antonio, S.M.
93958 Mexia, J.T.
3180 Association Scientifique Internationale du Café, París (Francia)
7. Colloque International sur la Chimie des Cafés Verts, Torrefies et Leurs Derives Hambourg (Alemania, R.F.) 9-14 Jun 1975
author_facet 116076 Santos, A.C. dos
86710 Lima, A.R.
43143 Antonio, S.M.
93958 Mexia, J.T.
3180 Association Scientifique Internationale du Café, París (Francia)
7. Colloque International sur la Chimie des Cafés Verts, Torrefies et Leurs Derives Hambourg (Alemania, R.F.) 9-14 Jun 1975
author_sort 116076 Santos, A.C. dos
title Aptitude a la germination des feves de café et qualité commerciale
title_short Aptitude a la germination des feves de café et qualité commerciale
title_full Aptitude a la germination des feves de café et qualité commerciale
title_fullStr Aptitude a la germination des feves de café et qualité commerciale
title_full_unstemmed Aptitude a la germination des feves de café et qualité commerciale
title_sort aptitude a la germination des feves de café et qualité commerciale
publisher París (Francia)
publishDate 1976
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