United States of America. Significant achievements 2021
The main activities carried out by the Institute in the United States of America during 2021 are identified, with respect to the needs and interests of the country, strengthening health and food safety issues with the application of the Codex Alimentarius, in agrotourism, agribusiness, technology, digital agriculture and responsible and sustainable economy. Likewise, work was done to improve the export of dairy products, livestock production, wet markets and pest control, with the prevention of African swine fever. Finally, it contributed to the financing of projects, to support for FONTAGRO and to the role of cereals and oilseeds in achieving sustainability.
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
San José, Costa Rica IICA
2022
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| Subjects: | accountability, technical aid, knowledge management, development projects, project management, agricultural innovation, agricultural extension, institutional development, food security, food safety, rural welfare, agricultural development, rural development, climate change, technology, sustainable development, domestic trade, agrotourism, Codex Alimentarius, pest control, extension funding, livestock production, digital technology, farms, milk production, African swine fever, cereal crops, seed, |
| Online Access: | https://repositorio.iica.int/handle/11324/20175 |
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| Summary: | The main activities carried out by the Institute in the United States of America during 2021 are identified, with respect to the needs and interests of the country, strengthening health and food safety issues with the application of the Codex Alimentarius, in agrotourism, agribusiness, technology, digital agriculture and responsible and sustainable economy. Likewise, work was done to improve the export of dairy products, livestock production, wet markets and pest control, with the prevention of African swine fever. Finally, it contributed to the financing of projects, to support for FONTAGRO and to the role of cereals and oilseeds in achieving sustainability. |
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