GENNOVATE – taking it further

by Lopez, D.E., Farnworth, C.R., Rietveld, A., Gartaula, H.
Published 2021

Climate adaptation turning points in cacao production in the Peruvian Amazon

by Korswagen Eguren, Stefanie Isabel

Effects of compost application on soil macrofauna and soil functions in oil palm plantation – Biofunctool® approach

by Marichal, Raphaël, Baron, Victor, Thoumazeau, Alexis, Renevier, Marie-Sophie, Caliman, Jean-Pierre, Brauman, Alain

Identifying win-win options among farmers' cropping strategies in two Beninese villages

by Paresys, Lise, Rossing, Walter A.H., Malézieux, Eric, Huat, Joël, Kropff, Martin, Dogliotti, Santiago

Stability to oxidation and interfacial behavior at air-water interface of minimally-processed versus processed walnut oil-bodies

by Kergomard, Jeanne, Barouh, Nathalie, Paboeuf, Gilles, Villeneuve, Pierre, Schafer, Olivier, Wooster, Tim J., Vié, Véronique, Bourlieu, Claire

A biosystematic analysis of Solanum acaule

by Kardolus, J.P.
Published 1998-02

Ethiopian food-based dietary guidelines: development, evaluation, and adherence monitoring

by Bekele, Tesfaye Hailu
Published 2022-08-30

The Nutritious Pond Project Newsletter 4, December 2016

by Nutritious Pond Project
Published 2016-12-15

Innovations, nudging interventions and food and nutrition security: evidence from experimental and quasi-experimental studies in Ethiopia

by Jada, Kaleb Shiferaw
Published 2022-08-31

Climate variability, Food (in)Security and Conflict on Hatiya Island

by Suza, Ma
Published 2022-11-22

Science of scaling research agenda for the CGIAR Regional Integrated Initiative for Diversification in East and Southern Africa (Ukama Ustawi)

by Schut, Marc, Mugambi, Samuel
Published 2022-12-19

Degeneration of sweetpotato seed in Tanzania: can cleaned-up, virus-tested seed help?

by Ogero, K.
Published 2022-12

Provisioning healthy and diverse foods to the urban poor in Nigeria : a practice-based perspective on informal ready-to-eat food vending

by Adeosun, Kehinde Paul
Published 2023-07-03

Genomic architecture of selection for adaptation to challenging environments in aquaculture

by Yu, Xiaofei
Published 2023-01-21T09:15:06Z

Unravelling the diversity and distribution of the soybean rust fungus Phakopsora pachyrhizi in east Africa

by Murithi, H.M.
Published 2019-02

Assessing the Performance of Egypt's Seed Sector

by Thijssen, Marja H., Bishaw, Zewdie, Ahmed, Hamdino, Gupta, Arnab
Published 2023-05-01

The international heat stress genotype experiment for modeling wheat response to heat: field experiments and AgMIP-Wheat multi-model simulations

by Martre, P., Reynolds, M.P., Asseng, S., Ewert, F., Alderman, P.D., Cammarano, D., Maiorano, A., Ruane, A.C., Aggarwal, P.K., Anothai, J., Basso, B., Biernath, C., Challinor, A.J., Sanctis, G., Doltra, J., Dumont, B., Fereres, E., Garcia-Vila, M., Gayler, S., Hoogenboom, G., Hunt, L.A., Izaurralde, R.C., Jabloun, M., Jones, C.D., Kassie, B.T., Kersebaum, K.C., Koehler, A.K., Muller, C., Soora Naresh Kumar, Bing Liu, Lobell, D.B., Nendel, C., O'Leary, G.J., Olesen, J.E., Palosuo, T., Priesack, E., Eyshi Rezaei, E., Ripoche, D., Rotter, R., Semenov, M.A., Stöckle, C., Stratonovitch, P., Streck, T., Supit, I., Fulu Tao, Thorburn, P.J., Waha, K., Wang, E., White, J.W., Wolf, J., Zhigan Zhao, Yan Zhu
Published 2017

Remote sensing of land use and carbon losses following tropical deforestation

by Sy, Veronique de
Published 2016

The role of forests in climate change mitigation: A discursiveinstitutional analysis of REDD+ MRV

by Ochieng, R.M.
Published 2017

Exploring socio-ecological niches for forages in climate-smart dairy systems in Rwanda

by Qingye, Huang
Published 2021-04