Author Results for "Snoek, Harriëtte M."

Snoek, Harriette M.
Raaijmakers, Ireen
Nassar, Ghalia
Reinders, Machiel J.
Sijtsema, Siet J.
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Snoek, Harriëtte M.
Jaspers, Patricia
Obeng, Elisabeth
Onwezen, Marleen C.
de Steenhuijsen Piters, Bart

Showing 1 - 19 results of 19 for search '"Snoek, Harriëtte M."', query time: 0.04s Refine Results
  1. 1
    Involving consumers in food product development : Perspectives on the application of circular food design
    Article/Letter to editor biblioteca
    WUR NL


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  2. 2
    Anders buitenspelen : Een onderzoek naar spelen en bewegen in de buitenruimte
    External research report biblioteca
    WUR NL


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  3. 3
    De Agrifoodmonitor 2016 : hoe burgers de Agri & Food sector waarderen
    External research report biblioteca
    WUR NL


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  4. 4
    Methodiek Agrifoodmonitor: versie tot en met 2016
    External research report biblioteca
    WUR NL


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  5. 5
    Consumer motives, skills, and perceived access for sourcing and consumption of safe vegetables in urban areas in Benin
    External research report biblioteca
    WUR NL


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  6. 6
    Consumer motives, skills, and perceived access for sourcing and consumption of safe vegetables in urban areas in Mali
    External research report biblioteca
    WUR NL


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  7. 7
    Consumer motives, skills, and perceived access for sourcing and consumption of safe vegetables in urban areas in Burkina Faso
    External research report biblioteca
    WUR NL


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  8. 8
    An explorative study with convenience vegetables in urban Nigeria - The Veg-on-Wheels intervention
    Dataset biblioteca
    WUR NL


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  9. 9
    An explorative study with convenience vegetables in urban Nigeria—The Veg-on-Wheels intervention
    Article/Letter to editor biblioteca
    WUR NL


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  10. 10
    Methods SafeVeg Consumer survey study 2022
    External research report biblioteca
    WUR NL


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  11. 11
    Let’s Talk about Circular Economy: A Qualitative Exploration of Consumer Perceptions
    Article/Letter to editor biblioteca
    WUR NL


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  12. 12
    Vegetable consumption in the food systems of Burkina Faso : Identifying drivers of consumer behaviour and entry points for interventions
    External research report biblioteca
    WUR NL


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  13. 13
    Capabilities and Opportunities of Flexitarians to Become Food Innovators for a Healthy Planet : Two Explorative Studies
    Article/Letter to editor biblioteca
    WUR NL


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  14. 14
    Vegetable consumption in the food systems of Mali : Identifying drivers of consumer behaviour and entry point for interventions
    External research report biblioteca
    WUR NL


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  15. 15
    Sustainable food choice motives : The development and cross-country validation of the Sustainable Food Choice Questionnaire (SUS-FCQ)
    Article/Letter to editor biblioteca
    WUR NL


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  16. 16
    Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh
    biblioteca
    CGIAR


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  17. 17
    Consumers’ health and food safety perceptions in the Dhaka metropolitan area
    External research report biblioteca
    WUR NL


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  18. 18
    Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh
    Article/Letter to editor biblioteca
    WUR NL


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  19. 19
    Vegetable consumption in the food system of Benin : Identifying drivers of consumer behaviour and entry point for interventions
    External research report biblioteca
    WUR NL


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