Author Results for "Orellana, Ligia"

Orellana,Ligia
Schnettler,Berta
Grunert,Klaus G.
Sepúlveda,José
Lobos,Germán
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Miranda,Horacio
Miranda-Zapata,Edgardo
Denegri,Marianela
Adasme-Berrios,Cristian
Etchebarne,Soledad

Showing 1 - 15 results of 15 for search '"Orellana, Ligia"', query time: 0.04s Refine Results
  1. 1
    Predictores de síntomas emocionales durante la cuarentena domiciliar por pandemia de COVID-19 en El Salvador
    Digital revista
    SCIELO


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  2. 2
    Tipologías de padres y madres según sus prácticas parentales de alimentación: un análisis de perfiles latentes en familias con doble ingreso e hijos adolescentes
    Digital revista
    SCIELO


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  3. 3
    Significado psicológico de comer carne, vegetarianismo y alimentación saludable en estudiantes universitarios a partir de redes semánticas naturales
    Digital revista
    SCIELO


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  4. 4
    INFLUENCE OF INFORMATION ABOUT THE BENEFITS OF CONSUMING FRUIT ON CONSUMER PREFERENCES IN TEMUCO, REGION OF THE ARAUCANÍA
    Digital revista
    SCIELO


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  5. 5
    Apoyo social, actitudes hacia la sexualidad y satisfacción vital según orientación sexual en estudiantes universitarios
    Digital revista
    SCIELO


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  6. 6
    Hábitos alimentarios y bienestar subjetivo en estudiantes universitarios del sur de Chile
    Digital revista
    SCIELO


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  7. 7
    Preferencias del consumidor hacia la carne bovina en Chile. Consumer preferences towards beef cattle in Chile. : importancia del país de origen, corte, envasado, marca y precioimportance of country of origin, cut, packaging, brand and price
    Texto biblioteca
    UBA FA


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  8. 8
    Family eating habits, family support and subjective well-being in university students in Chile
    Digital revista
    SCIELO


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  9. 9
    Spillover-crossover effects for satisfaction with food-related life in dual-earner parents with adolescent children
    Digital revista
    SCIELO


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  10. 10
    Dietary restraint and subjective well-being in university students in Chile
    Digital revista
    SCIELO


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  11. 11
    Relationships between diet quality, food satisfaction and life satisfaction in mother-adolescent dyads
    Digital revista
    SCIELO


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  12. 12
    Acceptance of a food of animal origin obtained through genetic modification and cloning in South America: a comparative study among university students and working adults
    Digital revista
    SCIELO


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  13. 13
    Relationship between the domains of the Multidimensional Students' Life Satisfaction Scale, satisfaction with food-related life and happiness in university students
    Digital revista
    SCIELO


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  14. 14
    Food neophobia, life satisfaction and family eating habits in university students
    Digital revista
    SCIELO


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  15. 15
    Food purchasing and preparation patterns by gender during the COVID-19 lockdown in Chilean workers
    Digital revista
    SCIELO


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