Author Results for "Omosa, Esther"

Omosa, Esther B.
Ouma, Emily A.
Omosa, Esther
Ahumuza, Ronnie
Dominguez-Salas, Paula
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Hammond, James
Achandi, Esther
Bett, Bernard K.
Domínguez Salas, Paula
Girard, Amy W.

Showing 1 - 20 results of 27 for search '"Omosa, Esther"', query time: 0.07s Refine Results
  1. 1
    Friend or foe? The role of animal-source foods in healthy and environmentally sustainable diets
    by Omosa, Esther
    Published 2024-04-23T08:55:25Z
    biblioteca
    CGIAR


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  2. 2
    Monitoring and Evaluation of Nutrition-Sensitive Agriculture programmes: The Case of the Accelerated Value Chain Development (AVCD) Programme
    by Omosa, Esther
    Published 2024-04-22T17:07:06Z
    biblioteca
    CGIAR


    Saved in:

  3. 3
    Impact of COVID-19 on Livestock Value Chain in Kenya
    by Omosa, Esther B.
    Published 2020-11-18
    Presentation biblioteca
    CGIAR


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  4. 4
    Turkana County Nutrition Sector Fact Sheet, April 2020
    by Omosa, Esther B.
    Published 2020-04
    Brief biblioteca
    CGIAR


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  5. 5
    Effects of COVID-19 on food security and nutrition in northern Kenya
    by Omosa, Esther B., Njiru, Muthoni
    Published 2020-09-02
    Poster biblioteca
    CGIAR


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  6. 6
    Climate change and Rift Valley fever disease outbreak : implications for the food environment of pastoralists
    Article/Letter to editor biblioteca
    WUR NL


    Saved in:

  7. 7
    Climate change and Rift Valley fever disease outbreak: implications for the food environment of pastoralists
    by Omosa, Esther B., Bett, Bernard K., Kiage, B.
    Published 2022-11-02T08:33:44Z
    biblioteca
    CGIAR


    Saved in:

  8. 8
    Evaluating nutrition social behaviour change communication for improved diets and care practices for women and children in Kenya
    Brief biblioteca
    CGIAR


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  9. 9
    Participatory cooking demonstrations stimulate demand for and consumption of healthy diets among livestock pastoralists in Kenya
    Presentation biblioteca
    CGIAR


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  10. 10
    Nutrition education and food choices among livestock keepers in arid Kenya
    Poster biblioteca
    CGIAR


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  11. 11
    Training of enumerators on data collection tools for the FoodSENSE survey in Mukono, Mpigi and Masaka districts of Uganda
    biblioteca
    CGIAR


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  12. 12
    Agrifood systems in low- and middle-income countries: Status and opportunities for smallholder dairy in LMIC
    biblioteca
    CGIAR


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  13. 13
    Contribution of milk production to food and nutrition security
    biblioteca
    CGIAR


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  14. 14
    Diet intakes and implications on micronutrient adequacy among pastoralist communities in Kenya
    biblioteca
    CGIAR


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  15. 15
    Social and behavior change communication intervention to enhance animal-source foods consumption for diverse diets to improve maternal and child nutrition in Central Uganda
    biblioteca
    CGIAR


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  16. 16
    Food Systems, Environments, Nutrition: a Structured Evidence Framework (FoodSENSE Framework) Application in Masaka District, Central Uganda
    biblioteca
    CGIAR


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  17. 17
    Training of health workers and traditional leaders on maternal and child nutrition and optimal practices for inclusion of animal-source foods in healthy diets in Uganda
    biblioteca
    CGIAR


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  18. 18
    Identifying signs of Malnutrition
    biblioteca
    CGIAR


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  19. 19
    Pathways from livestock to improved human nutrition: lessons learned in East Africa
    biblioteca
    CGIAR


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  20. 20
    FoodSENSE: A decision support framework for nutrition and food security interventions
    biblioteca
    CGIAR


    Saved in:

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