Author Results for "Meyboom, S."

Meyboom, S.
Katan, M.B.
Urgert, R.
de Vries, J.H.M.
Klerk, M.
see all »
Kuilman, M.
Meyboom, B.;Fishery and Aquaculture Economics and Policy Division
Rexwinkel, H.
Vissers, M.N.
Zock, P.L.

Showing 1 - 12 results of 12 for search '"Meyboom, S."', query time: 0.02s Refine Results
  1. 1
    Nigeria - Fish handling and processing in the Kainji lake basin and suggestions for improvements and future research. A report prepared for the Kainji lake research project
    Project biblioteca
    FAO IT


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  2. 2
    Nigeria - Fish handling and processing in the Kainji lake basin and suggestions for improvements and future research. A report prepared for the Kainji lake research project
    Project biblioteca
    FAO IT


    Saved in:


  3. 3
    Absorption and urinary excretion of the coffee diterpenes cafestol and kahweol in healthy ileostomy volunteers.
    Article/Letter to editor biblioteca
    WUR NL


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  4. 4
    Absorptie en metabolisme van de cholesterolverhogende koffiediterpenen cafestol en kahweol.
    Article/Letter to editor biblioteca
    WUR NL


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  5. 5
    Effect of phenol-rich extra virgin olive oil on markers of oxidation in healthy volunteers
    Article/Letter to editor biblioteca
    WUR NL


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  6. 6
    Comparison of effect of cafetière and filtered coffee on serum concentrations of liver aminotransferases and lipids: six months randomised controlled trial.
    Article/Letter to editor biblioteca
    WUR NL


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  7. 7
    Consumption of ginger (Zingiber officinale Roscoe) does not affect ex vivo platelet thromboxane production in humans.
    Article/Letter to editor biblioteca
    WUR NL


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  8. 8
    Cholesterolverhogende effect van cafetière-koffie: identificatie van de verantwoordelijke factor.
    Article/Letter to editor biblioteca
    WUR NL


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  9. 9
    Diterpenes from coffee beans decrease serum levels of lipoprotein(a) in humans: results from four randomized, controlled trials.
    Article/Letter to editor biblioteca
    WUR NL


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  10. 10
    Relative validity of the food frequency questionnaire used to assess dietary intake in the Leiden Longevity Study
    Article/Letter to editor biblioteca
    WUR NL


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  11. 11
    Impact of Mediterranean diet education versus posted leaflet on dietary habits and serum cholesterol in a high risk population for cardiovascular disease
    Article/Letter to editor biblioteca
    WUR NL


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  12. 12
    Plasma concentrations and urinary excretion of the antioxidant flavonols quercetin and kaempferol as biomarkers for dietary intake.
    Article/Letter to editor biblioteca
    WUR NL


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