Search Results - "Launay, B."

Author Results for "Launay, B."

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Influence of initial pH on gelation kinetics of texturized passion fruit pulp

by Mouquet, Claire, Aymard, Christian, Guilbert, Stéphane, Cuvelier, G., Launay, B.

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International Cooperative Comparison of Instrument Methods for Cooked Rice Texture

by JULIANO, BIENVENIDO O., PEREZ, CONSUELO M., BARBER, SALVADOR, BLAKENEY, ANTHONY B., IWASAKI, TETSUY A, SHIBUYA, NAOTO, KENEASTER, KENNETH K., CHUNG, SOOMI, LAIGNELET, BERNARD, LAUNAY, B., DEL MUNDO, ANGELITA M., SUZUKI, HIROSHI, SHIKI, JUN'ICHI, TSUJI, SHOJIRO, YAMA, JUNKO TOKO, TATSUMI, KYOKO, WEBB, BILL D.
Published 2024-12-19T12:56:20Z

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