Author Results for "Génard, Michel"

Génard, Michel
Lechaudel, Mathieu
Lescourret, Françoise
Grechi, Isabelle
Vercambre, Gilles
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Bevacqua, Daniele
Normand, Frédéric
Vaast, Philippe
Bertin, Nadia
Bugaud, Christophe

Showing 1 - 20 results of 52 for search '"Génard, Michel"', query time: 0.10s Refine Results
  1. 1
    Croissance et qualité organoleptique du fruit chez le manguier : analyse expérimentale et modélisation de l'effet de la disponibilité carbonée et hydrique
    conference_item biblioteca
    CIRAD FR


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  2. 2
    Modelling carbon allocation and fruit quality in peach trees
    conference_item biblioteca
    CIRAD FR


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  3. 3
    Modeling the effects of fruit load, shade and plant water status on coffee berry growth and carbon partitioning at the branch level
    conference_item biblioteca
    CIRAD FR


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  4. 4
    Effects of the leaf: Fruit ratio on growth and partitioning of water and dry matter in mango fruit
    conference_item biblioteca
    CIRAD FR


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  5. 5
    Contribution à la réflexion sur les idéotypes fruitiers : aspects biotechniques et socio-économiques. Atelier : rencontre Agreenium pour la reformulation du projet "Ideofruit" (CfP 2010-GFP)
    conference_item biblioteca
    CIRAD FR


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  6. 6
    Predicting harvest date and quality of mango (cv 'Cogshall') fruit according to environmental factors
    conference_item biblioteca
    CIRAD FR


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  7. 7
    The decline in xylem flow to mango fruit at the end of its development is related to the appearance of embolism in the fruit pedicel
    article biblioteca
    CIRAD FR


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  8. 8
    A process-based model of TCA cycle functioning to analyze citrate accumulation in pre-and post-harvest fruits
    article biblioteca
    CIRAD FR


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  9. 9
    Une approche par modélisation de l'élaboration du rendement des ligneux fruitiers: cas du kiwi et du pêcher
    article biblioteca
    CIRAD FR


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  10. 10
    Une approche par modélisation de l'élaboration du rendement des ligneux fruitiers : Cas du kiwi et du pêcher
    conference_item biblioteca
    CIRAD FR


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  11. 11
    Modelling the effect of multi-year aphid infestation production in perennial trees
    conference_item biblioteca
    CIRAD FR


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  12. 12
    Use of the Reflectance Spectra as a Non-Destructive Indicator of Quality, i.e., Color, and Maturity, i.e., Pigment Content, of Mango Fruit
    conference_item biblioteca
    CIRAD FR


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  13. 13
    Spatial and temporal variations in mango colour, acidity, and sweetness in relation to temperature and ethylene gradients within the fruit
    article biblioteca
    CIRAD FR


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  14. 14
    Modeling the vacuolar storage of malate shed lights on pre- and post-harvest fruit acidity
    article biblioteca
    CIRAD FR


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  15. 15
    Soluble sugars mediate sink feedback down-regulation of leaf phtosynthesis in field-grown Coffea arabica
    article biblioteca
    CIRAD FR


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  16. 16
    Factors affecting ethylene and carbon dioxide concentrations during ripening: Incidence on final dry matter, total soluble solids content and acidity of mango fruit
    article biblioteca
    CIRAD FR


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  17. 17
    The consequences of aphid infestation on fruit production become evident in a multi-year perspective: Insights from a virtual experiment
    article biblioteca
    CIRAD FR


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  18. 18
    Does bunch trimming affect dry matter content in banana?
    article biblioteca
    CIRAD FR


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  19. 19
    Regulation of tomato fruit ascorbate content is more highly dependent on fruit irradicance than leaf irradiance
    Texto biblioteca
    UBA FA


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  20. 20
    Fruit load and branch ring-barking affect carbon allocation and photosynthesis of leaf and fruit of Coffea arabica in the field
    article biblioteca
    CIRAD FR


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