Author Results for "Best, Rupert"

Best, Rupert
Wheatley, Christopher C.
Scott, G. J.
Wiersema, Siert
Alonso, Lisimaco
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Alonso Alcalá, Lisímaco
Henry, Guy
Ospina P., Bernardo
Viera, Miguel Angel
Best, Rupert (ed.)

Showing 1 - 20 results of 22 for search '"Best, Rupert"', query time: 0.18s Refine Results
  1. 1
    Ayer, hoy y mañana: Tecnología y mercados en el caso de la yuca
    by Best, Rupert
    Published 1994
    Journal Article biblioteca
    CGIAR


    Saved in:

  2. 2
    Education for international understanding
    book biblioteca
    UNESCO


    Saved in:

  3. 3
    Secamiento de la yuca
    by Best, Rupert, Brekelbaum, Trudy
    Published 1979
    Texto biblioteca
    UBA FA


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  4. 4
    CIRAD-SAR/CIAT joint review of collaboration in the area of cassava post-harvest processing and perspectives for cooperation (24 November-7 December 1996)
    monograph biblioteca
    CIRAD FR


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  5. 5
    Programa de actividades futuras.
    book part biblioteca
    AGROSAVIA


    Saved in:

  6. 6
    Tecnologías para el manejo de la yuca en poscosecha
    book part biblioteca
    AGROSAVIA


    Saved in:

  7. 7
    Estudio del secado artificial de la yuca en la Costa Atlántica de Colombia
    book part biblioteca
    AGROSAVIA


    Saved in:

  8. 8
    Secamiento de trozos de yuca en bandejas inclinadas
    book part biblioteca
    AGROSAVIA


    Saved in:

  9. 9
    Natural cassava drying systems
    biblioteca
    CGIAR


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  10. 10
    The role of local networks in agri-food innovation : report of the workshop 1.2
    conference_item biblioteca
    CIRAD FR


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  11. 11
    Improving agro-enerprise cluster : Root crop processing and piglet production clusters in peri-urban Hanoi
    conference_item biblioteca
    CIRAD FR


    Saved in:

  12. 12
    Diversificación del mercado de yuca en Ecuador
    Book Chapter biblioteca
    CGIAR


    Saved in:


  13. 13
    Un Proyecto integrado de yuca en Brasil
    Book Chapter biblioteca
    CGIAR


    Saved in:


  14. 14
    Conservación de yuca fresca para consumo humano en Colombia
    Book Chapter biblioteca
    CGIAR


    Saved in:


  15. 15
    Yuca seca para la elaboración de alimentos para animales en Colombia
    Book Chapter biblioteca
    CGIAR


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  16. 16
    Harina de yuca para consumo humano en Colombia
    Book Chapter biblioteca
    CGIAR


    Saved in:


  17. 17
    Cassava flour and starch : progress in research and development
    conference_item biblioteca
    CIRAD FR


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  18. 18
    Conservación y comercialización de raíces frescas de yuca: La experiencia de Colombia
    Journal Article biblioteca
    CGIAR


    Saved in:

  19. 19
    Progress towards a global strategy for cassava development
    conference_item biblioteca
    CIRAD FR


    Saved in:

  20. 20
    Artificial cassava drying systems
    biblioteca
    CGIAR


    Saved in:

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