Search Results - "GOIS, G. C."

Author Results for "GOIS, G. C."

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1

Incorporating oldman saltbush hay and prickly pear in diets for red Sindhi calves

by Alves,J.N., Araújo,G.G.L., Pereira,L.G.R., Gonzaga Neto,S., Menezes,D.R., Voltolini,T.V., Gois,G.C., Souza,L.C., Campos,F.S.
Published 2020

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2

Carcass characteristics and meat quality of sheep fed buffelgrass silage to replace corn silage

by Silva,E.G., Araújo,G.G.L., Barros e Silva,T.M., Gois,G.C., Santos,E.M., Oliveira,J.S., Campos,F.S., Perazzo,A.F., Ribeiro,O.L., Yamamoto,S.M.
Published 2021

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Metabolic profile and histopathology of kidneys and liver of lambs fed silages of forages adapted to a semi-arid environment

by Campos,F.S., Carvalho,G.G.P., Santos,E.M., Araújo,G.G.L., Rebouças,R.A., Estrela-Lima,A., Araujo,M.L.G.M.L., Oliveira,J.S., Gois,G.C., Magalhães,A.L.R.
Published 2019

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Characteristics of carcass and non-carcass components of lambs fed diets containing silages of forages adapted to the semi-arid environment

by Campos,F.S., Carvalho,G.G.P., Santos,E.M., Araújo,G.G.L., Gois,G.C., Rebouças,R.A., Magalhães,A.L.R., Oliveira,J.S., Voltolini,T.V., Carvalho,B.M.A., Perazzo,A.F.
Published 2019

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