Carbon sequestration in agricultural ecosystems

A comprehensive book on basic processes of soil C dynamics and the underlying factors and causes which determine the technical and economic potential of soil C sequestration. The book provides information on the dynamics of both inorganic (lithogenic and pedogenic carbonates) and organic C (labile, intermediate and passive). It describes different types of agroecosystems, and lists questions at the end of each chapter to stimulate thinking and promote academic dialogue. Each chapter has a bibliography containing up-to-date references on the current research, and provides the state-of-the-knowledge while also identifying the knowledge gaps for future research. The critical need for restoring C stocks in world soils is discussed in terms of provisioning of essential ecosystem services (food security, carbon sequestration, water quality and renewability, and biodiversity). It is of interest to students, scientists, and policy makers.

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Bibliographic Details
Main Authors: 1423211785501 Lorenz, K., 163850 Lal, R.
Format: Texto biblioteca
Language:eng
Published: Cham (Switzerland) Springer 2018
Subjects:agricultural sciences, carbon sequestration, climatic change, soil sciences, carbon cycle, agricultural land management, agroforestry systems, biomass, bioenergy, SDGs, Goal 2 Zero hunger, Goal 12 Responsible production and consumption, Goal 13 Climate action,
Online Access:https://link-springer-com.fao.idm.oclc.org/book/10.1007/978-3-319-92318-5
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spelling unfao:8572262023-03-01T15:03:20ZCarbon sequestration in agricultural ecosystems 1423211785501 Lorenz, K. 163850 Lal, R. textCham (Switzerland) Springer2018engA comprehensive book on basic processes of soil C dynamics and the underlying factors and causes which determine the technical and economic potential of soil C sequestration. The book provides information on the dynamics of both inorganic (lithogenic and pedogenic carbonates) and organic C (labile, intermediate and passive). It describes different types of agroecosystems, and lists questions at the end of each chapter to stimulate thinking and promote academic dialogue. Each chapter has a bibliography containing up-to-date references on the current research, and provides the state-of-the-knowledge while also identifying the knowledge gaps for future research. The critical need for restoring C stocks in world soils is discussed in terms of provisioning of essential ecosystem services (food security, carbon sequestration, water quality and renewability, and biodiversity). It is of interest to students, scientists, and policy makers.A comprehensive book on basic processes of soil C dynamics and the underlying factors and causes which determine the technical and economic potential of soil C sequestration. The book provides information on the dynamics of both inorganic (lithogenic and pedogenic carbonates) and organic C (labile, intermediate and passive). It describes different types of agroecosystems, and lists questions at the end of each chapter to stimulate thinking and promote academic dialogue. Each chapter has a bibliography containing up-to-date references on the current research, and provides the state-of-the-knowledge while also identifying the knowledge gaps for future research. The critical need for restoring C stocks in world soils is discussed in terms of provisioning of essential ecosystem services (food security, carbon sequestration, water quality and renewability, and biodiversity). It is of interest to students, scientists, and policy makers.agricultural sciencescarbon sequestrationclimatic changesoil sciencescarbon cycleagricultural land managementagroforestry systemsbiomassbioenergySDGsGoal 2 Zero hungerGoal 12 Responsible production and consumptionGoal 13 Climate actionhttps://link-springer-com.fao.idm.oclc.org/book/10.1007/978-3-319-92318-5URN:ISBN:978-3-319-92318-5
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic agricultural sciences
carbon sequestration
climatic change
soil sciences
carbon cycle
agricultural land management
agroforestry systems
biomass
bioenergy
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Goal 13 Climate action
agricultural sciences
carbon sequestration
climatic change
soil sciences
carbon cycle
agricultural land management
agroforestry systems
biomass
bioenergy
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Goal 13 Climate action
spellingShingle agricultural sciences
carbon sequestration
climatic change
soil sciences
carbon cycle
agricultural land management
agroforestry systems
biomass
bioenergy
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Goal 13 Climate action
agricultural sciences
carbon sequestration
climatic change
soil sciences
carbon cycle
agricultural land management
agroforestry systems
biomass
bioenergy
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Goal 13 Climate action
1423211785501 Lorenz, K.
163850 Lal, R.
Carbon sequestration in agricultural ecosystems
description A comprehensive book on basic processes of soil C dynamics and the underlying factors and causes which determine the technical and economic potential of soil C sequestration. The book provides information on the dynamics of both inorganic (lithogenic and pedogenic carbonates) and organic C (labile, intermediate and passive). It describes different types of agroecosystems, and lists questions at the end of each chapter to stimulate thinking and promote academic dialogue. Each chapter has a bibliography containing up-to-date references on the current research, and provides the state-of-the-knowledge while also identifying the knowledge gaps for future research. The critical need for restoring C stocks in world soils is discussed in terms of provisioning of essential ecosystem services (food security, carbon sequestration, water quality and renewability, and biodiversity). It is of interest to students, scientists, and policy makers.
format Texto
topic_facet agricultural sciences
carbon sequestration
climatic change
soil sciences
carbon cycle
agricultural land management
agroforestry systems
biomass
bioenergy
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Goal 13 Climate action
author 1423211785501 Lorenz, K.
163850 Lal, R.
author_facet 1423211785501 Lorenz, K.
163850 Lal, R.
author_sort 1423211785501 Lorenz, K.
title Carbon sequestration in agricultural ecosystems
title_short Carbon sequestration in agricultural ecosystems
title_full Carbon sequestration in agricultural ecosystems
title_fullStr Carbon sequestration in agricultural ecosystems
title_full_unstemmed Carbon sequestration in agricultural ecosystems
title_sort carbon sequestration in agricultural ecosystems
publisher Cham (Switzerland) Springer
publishDate 2018
url https://link-springer-com.fao.idm.oclc.org/book/10.1007/978-3-319-92318-5
work_keys_str_mv AT 1423211785501lorenzk carbonsequestrationinagriculturalecosystems
AT 163850lalr carbonsequestrationinagriculturalecosystems
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