Farms, family farms, farmland distribution and farm labour: what do we know today?

A better and more complete understanding of family farms is urgently needed to guide policy makers’ efforts towards achieving a number of Sustainable Development Goals (SDGs). This paper takes stock of the number of farms worldwide, and their distribution and that of farmland, on the basis of agricultural censuses and survey data. Thus, it shows that there are more than 608 million farms in the world. Rough estimates also indicate that more than 90 percent of these farms are family farms (by our definition) occupying around 70–80 percent of farmland and producing about 80 percent of the world’s food in value terms. We underscore the importance of not referring to family farms and small farms (i.e., those of less than 2 hectares) interchangeably: the latter account for 84 percent of all farms worldwide, but operate only around 12 percent of all agricultural land, and produce roughly 36 percent of the world’s food. The largest 1 percent of farms in the world operate more than 70 percent of the world’s farmland. The stark differences between family farms, in terms of size, their share in farmland distribution, and their patterns across income groups and regions, make clear the importance of properly defining different types of farms and distinguishing their differences when engaging in policy discourse and decision making towards the SDGs. The paper also considers evidence on labour and age provided by the censuses. There is a need to improve agricultural censuses if we want to deepen our understanding of farms.

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Main Authors: 1423211779932 Lowder, S.K., 186362 FAO, Rome (Italy). Agricultural Development Economics Div. eng, 1423211770981 Sánchez, M.V., 1423211779933 Bertini, R.
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 2019
Subjects:family farms, farmland, geographical distribution, farm size, labour, SDGs, agricultural censuses, surveys,
Online Access:http://www.fao.org/3/ca7036en/CA7036EN.pdf
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spelling unfao:8532942021-05-05T06:52:06ZFarms, family farms, farmland distribution and farm labour: what do we know today? 1423211779932 Lowder, S.K. 186362 FAO, Rome (Italy). Agricultural Development Economics Div. eng 1423211770981 Sánchez, M.V. 1423211779933 Bertini, R. textRome (Italy) FAO2019engA better and more complete understanding of family farms is urgently needed to guide policy makers’ efforts towards achieving a number of Sustainable Development Goals (SDGs). This paper takes stock of the number of farms worldwide, and their distribution and that of farmland, on the basis of agricultural censuses and survey data. Thus, it shows that there are more than 608 million farms in the world. Rough estimates also indicate that more than 90 percent of these farms are family farms (by our definition) occupying around 70–80 percent of farmland and producing about 80 percent of the world’s food in value terms. We underscore the importance of not referring to family farms and small farms (i.e., those of less than 2 hectares) interchangeably: the latter account for 84 percent of all farms worldwide, but operate only around 12 percent of all agricultural land, and produce roughly 36 percent of the world’s food. The largest 1 percent of farms in the world operate more than 70 percent of the world’s farmland. The stark differences between family farms, in terms of size, their share in farmland distribution, and their patterns across income groups and regions, make clear the importance of properly defining different types of farms and distinguishing their differences when engaging in policy discourse and decision making towards the SDGs. The paper also considers evidence on labour and age provided by the censuses. There is a need to improve agricultural censuses if we want to deepen our understanding of farms. A better and more complete understanding of family farms is urgently needed to guide policy makers’ efforts towards achieving a number of Sustainable Development Goals (SDGs). This paper takes stock of the number of farms worldwide, and their distribution and that of farmland, on the basis of agricultural censuses and survey data. Thus, it shows that there are more than 608 million farms in the world. Rough estimates also indicate that more than 90 percent of these farms are family farms (by our definition) occupying around 70–80 percent of farmland and producing about 80 percent of the world’s food in value terms. We underscore the importance of not referring to family farms and small farms (i.e., those of less than 2 hectares) interchangeably: the latter account for 84 percent of all farms worldwide, but operate only around 12 percent of all agricultural land, and produce roughly 36 percent of the world’s food. The largest 1 percent of farms in the world operate more than 70 percent of the world’s farmland. The stark differences between family farms, in terms of size, their share in farmland distribution, and their patterns across income groups and regions, make clear the importance of properly defining different types of farms and distinguishing their differences when engaging in policy discourse and decision making towards the SDGs. The paper also considers evidence on labour and age provided by the censuses. There is a need to improve agricultural censuses if we want to deepen our understanding of farms. family farmsfarmlandgeographical distributionfarm sizelabourSDGsagricultural censusessurveyshttp://www.fao.org/3/ca7036en/CA7036EN.pdfURN:ISBN:978-92-5-131970-3
institution FAO IT
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country Italia
countrycode IT
component Bibliográfico
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databasecode cat-fao-it
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libraryname David Lubin Memorial Library of FAO
language eng
topic family farms
farmland
geographical distribution
farm size
labour
SDGs
agricultural censuses
surveys
family farms
farmland
geographical distribution
farm size
labour
SDGs
agricultural censuses
surveys
spellingShingle family farms
farmland
geographical distribution
farm size
labour
SDGs
agricultural censuses
surveys
family farms
farmland
geographical distribution
farm size
labour
SDGs
agricultural censuses
surveys
1423211779932 Lowder, S.K.
186362 FAO, Rome (Italy). Agricultural Development Economics Div. eng
1423211770981 Sánchez, M.V.
1423211779933 Bertini, R.
Farms, family farms, farmland distribution and farm labour: what do we know today?
description A better and more complete understanding of family farms is urgently needed to guide policy makers’ efforts towards achieving a number of Sustainable Development Goals (SDGs). This paper takes stock of the number of farms worldwide, and their distribution and that of farmland, on the basis of agricultural censuses and survey data. Thus, it shows that there are more than 608 million farms in the world. Rough estimates also indicate that more than 90 percent of these farms are family farms (by our definition) occupying around 70–80 percent of farmland and producing about 80 percent of the world’s food in value terms. We underscore the importance of not referring to family farms and small farms (i.e., those of less than 2 hectares) interchangeably: the latter account for 84 percent of all farms worldwide, but operate only around 12 percent of all agricultural land, and produce roughly 36 percent of the world’s food. The largest 1 percent of farms in the world operate more than 70 percent of the world’s farmland. The stark differences between family farms, in terms of size, their share in farmland distribution, and their patterns across income groups and regions, make clear the importance of properly defining different types of farms and distinguishing their differences when engaging in policy discourse and decision making towards the SDGs. The paper also considers evidence on labour and age provided by the censuses. There is a need to improve agricultural censuses if we want to deepen our understanding of farms.
format Texto
topic_facet family farms
farmland
geographical distribution
farm size
labour
SDGs
agricultural censuses
surveys
author 1423211779932 Lowder, S.K.
186362 FAO, Rome (Italy). Agricultural Development Economics Div. eng
1423211770981 Sánchez, M.V.
1423211779933 Bertini, R.
author_facet 1423211779932 Lowder, S.K.
186362 FAO, Rome (Italy). Agricultural Development Economics Div. eng
1423211770981 Sánchez, M.V.
1423211779933 Bertini, R.
author_sort 1423211779932 Lowder, S.K.
title Farms, family farms, farmland distribution and farm labour: what do we know today?
title_short Farms, family farms, farmland distribution and farm labour: what do we know today?
title_full Farms, family farms, farmland distribution and farm labour: what do we know today?
title_fullStr Farms, family farms, farmland distribution and farm labour: what do we know today?
title_full_unstemmed Farms, family farms, farmland distribution and farm labour: what do we know today?
title_sort farms, family farms, farmland distribution and farm labour: what do we know today?
publisher Rome (Italy) FAO
publishDate 2019
url http://www.fao.org/3/ca7036en/CA7036EN.pdf
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