Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia

Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops. Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality. In order for farmers to transition to appropriate sustainable production systems, the provision of an adequate enabling environment and access to knowledge and services, including extension, mechanization, inputs and market intelligence, are crucial. This Guide is designed to provide coherent technical tools to Farmer Field Schools and extension service facilitators of conservation agriculture. Furthermore, the Guide is suitable for use within universities’ agriculture curricula.

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Main Authors: 1423211779831 Corsi, S., 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng, 1423211778139 Muminjanov, H.
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 2019
Subjects:conservation agriculture, sustainable agriculture, agricultural production, intensive farming, farm equipment, weed control, crop residues, phytosanitary measures, farmer field schools, extension activities, training materials, SDGs, Goal 2 Zero hunger,
Online Access:http://www.fao.org/3/i7154en/I7154EN.pdf
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spelling unfao:8532212021-05-05T06:52:06ZConservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia 1423211779831 Corsi, S. 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng 1423211778139 Muminjanov, H. textRome (Italy) FAO2019engAgriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops. Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality. In order for farmers to transition to appropriate sustainable production systems, the provision of an adequate enabling environment and access to knowledge and services, including extension, mechanization, inputs and market intelligence, are crucial. This Guide is designed to provide coherent technical tools to Farmer Field Schools and extension service facilitators of conservation agriculture. Furthermore, the Guide is suitable for use within universities’ agriculture curricula. Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops. Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality. In order for farmers to transition to appropriate sustainable production systems, the provision of an adequate enabling environment and access to knowledge and services, including extension, mechanization, inputs and market intelligence, are crucial. This Guide is designed to provide coherent technical tools to Farmer Field Schools and extension service facilitators of conservation agriculture. Furthermore, the Guide is suitable for use within universities’ agriculture curricula. conservation agriculturesustainable agricultureagricultural productionintensive farmingfarm equipmentweed controlcrop residuesphytosanitary measuresfarmer field schoolsextension activitiestraining materialsSDGsGoal 2 Zero hungerhttp://www.fao.org/3/i7154en/I7154EN.pdfURN:ISBN:978-92-5-131456-2
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
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databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic conservation agriculture
sustainable agriculture
agricultural production
intensive farming
farm equipment
weed control
crop residues
phytosanitary measures
farmer field schools
extension activities
training materials
SDGs
Goal 2 Zero hunger
conservation agriculture
sustainable agriculture
agricultural production
intensive farming
farm equipment
weed control
crop residues
phytosanitary measures
farmer field schools
extension activities
training materials
SDGs
Goal 2 Zero hunger
spellingShingle conservation agriculture
sustainable agriculture
agricultural production
intensive farming
farm equipment
weed control
crop residues
phytosanitary measures
farmer field schools
extension activities
training materials
SDGs
Goal 2 Zero hunger
conservation agriculture
sustainable agriculture
agricultural production
intensive farming
farm equipment
weed control
crop residues
phytosanitary measures
farmer field schools
extension activities
training materials
SDGs
Goal 2 Zero hunger
1423211779831 Corsi, S.
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
1423211778139 Muminjanov, H.
Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
description Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops. Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality. In order for farmers to transition to appropriate sustainable production systems, the provision of an adequate enabling environment and access to knowledge and services, including extension, mechanization, inputs and market intelligence, are crucial. This Guide is designed to provide coherent technical tools to Farmer Field Schools and extension service facilitators of conservation agriculture. Furthermore, the Guide is suitable for use within universities’ agriculture curricula.
format Texto
topic_facet conservation agriculture
sustainable agriculture
agricultural production
intensive farming
farm equipment
weed control
crop residues
phytosanitary measures
farmer field schools
extension activities
training materials
SDGs
Goal 2 Zero hunger
author 1423211779831 Corsi, S.
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
1423211778139 Muminjanov, H.
author_facet 1423211779831 Corsi, S.
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng
1423211778139 Muminjanov, H.
author_sort 1423211779831 Corsi, S.
title Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
title_short Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
title_full Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
title_fullStr Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
title_full_unstemmed Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
title_sort conservation agriculture: training guide for extension agents and farmers in eastern europe and central asia
publisher Rome (Italy) FAO
publishDate 2019
url http://www.fao.org/3/i7154en/I7154EN.pdf
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