FAO: challenges and opportunities in a global world

This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

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Bibliographic Details
Main Author: 187785 FAO, Rome (Italy). Office for Corporate Communication eng
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 2019
Subjects:FAO, organizational change, SDGs, history,
Online Access:http://www.fao.org/3/ca4305en/CA4305EN.pdf
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