Revue de l'efficacité technique de divers agents antimicrobiens
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | fre |
| Published: |
Rome (Italy) FAO OMS
1971
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| Subjects: | food safety, human nutrition, food additives, antimicrobials, antimicrobial agents, antimicrobial susceptibility testing, |
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