Secado al sol de frutas y hotalizas
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Main Authors: | Jackson, T.H. 1423211761862, Mohammed, B.B. 1423211761863 |
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Format: | Texto biblioteca |
Language: | spa |
Published: |
Roma (Italy) FAO
1969
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Subjects: | SOLAR ENERGY, VEGETABLES, FRUITS, DRYING, HEAT TREATMENT, PRESERVATIVES, PACKAGING, STORAGE, FOOD HYGIENE, DRIED FRUITS, FOOD TECHNOLOGY, ENERGIE SOLAIRE, LEGUME, SECHAGE, ENERGIA SOLAR, HORTALIZAS, FRUTAS, SECADO, TRAITEMENT THERMIQUE, AGENT DE CONSERVATION, CONDITIONNEMENT, STOCKAGE, HYGIENE DES ALIMENTS, FRUITS SECHES, TECHNOLOGIE ALIMENTAIRE, TRATAMIENTO TERMICO, PRESERVADORES, EMPAQUETADO, ALMACENAMIENTO, HIGIENE DE LOS ALIMENTOS, FRUTAS SECAS, TECNOLOGIA DE LOS ALIMENTOS, |
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