Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs

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Bibliographic Details
Main Author: International Organization for Standardization, Geneva (Switzerland) eng 175127
Format: Texto biblioteca
Language:eng
Published: Geneva (Switzerland) ISO 2015
Subjects:foods, smell, flavour, texture, organoleptic analysis, standards,
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id unfao:842292
record_format koha
spelling unfao:8422922021-05-05T06:52:06ZSensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs International Organization for Standardization, Geneva (Switzerland) eng 175127 textGeneva (Switzerland) ISO2015engfoodssmellflavourtextureorganoleptic analysisstandards
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic foods
smell
flavour
texture
organoleptic analysis
standards
foods
smell
flavour
texture
organoleptic analysis
standards
spellingShingle foods
smell
flavour
texture
organoleptic analysis
standards
foods
smell
flavour
texture
organoleptic analysis
standards
International Organization for Standardization, Geneva (Switzerland) eng 175127
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
format Texto
topic_facet foods
smell
flavour
texture
organoleptic analysis
standards
author International Organization for Standardization, Geneva (Switzerland) eng 175127
author_facet International Organization for Standardization, Geneva (Switzerland) eng 175127
author_sort International Organization for Standardization, Geneva (Switzerland) eng 175127
title Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
title_short Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
title_full Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
title_fullStr Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
title_full_unstemmed Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
title_sort sensory analysis. assessment (determination and verification) of the shelf life of foodstuffs
publisher Geneva (Switzerland) ISO
publishDate 2015
work_keys_str_mv AT internationalorganizationforstandardizationgenevaswitzerlandeng175127 sensoryanalysisassessmentdeterminationandverificationoftheshelflifeoffoodstuffs
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