Good Agricultural Practices for greenhouse vegetable crops: principles for Mediterranean climate areas
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Main Authors: | , , , , , , , , , |
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Format: | Texto biblioteca |
Language: | |
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Rome (Italy) FAO
2013
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Subjects: | GREENHOUSE CROPS, PLANT PRODUCTION, PROTECTED CULTIVATION, AGRICULTURAL PRACTICES, SITE PREPARATION, CHOICE OF SPECIES, WATER REQUIREMENTS, IRRIGATION WATER, WATER QUALITY, SOIL FERTILITY, INTEGRATED PEST MANAGEMENT, PREPARATION DU SITE, CHOIX DES ESPECES, BESOIN EN EAU, EAU D'IRRIGATION, QUALITE DE L'EAU, FERTILITE DU SOL, GESTION INTEGREE DES RAVAGEURS, PLANTE DE SERRE, PRODUCTION VEGETALE, CULTURE SOUS ABRI, PRATIQUE AGRICOLE, PREPARACION DEL SITIO, ELECCION DE ESPECIES, NECESIDADES DE AGUA, AGUA DE RIEGO, CALIDAD DEL AGUA, FERTILIDAD DEL SUELO, GESTION DE LUCHA INTEGRADA, CULTIVOS DE INVERNADERO, PRODUCCION VEGETAL, CULTIVO PROTEGIDO, PRACTICAS AGRICOLAS, |
Online Access: | http://www.fao.org/3/a-i3284e.pdf |
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