Review of factors contributing to overexplotation and unsustainability in fisheries. A discussion on the methodological approach of FAO Project GCP/INT/788/JPN (Appendix B)
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Main Authors: | Bodiguel, C., FAO, Rome (Italy). Fisheries and Aquaculture Economics and Policy Div. eng, Cunningham, S., Gréboval, D., Maguire, J.-J. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2009
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Subjects: | FISHERIES, RESOURCE DEPLETION, SUSTAINABILITY, PECHES, EPUISEMENT DES RESSOURCES, DURABILITE, PESCA, AGOTAMIENTO DE RECURSOS, SOSTENIBILIDAD, |
Online Access: | http://www.fao.org/docrep/011/i0747e/i0747e00.htm |
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