Technical guidelines on aquaculture certification
Summary (En)
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Main Authors: | FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, FAO Committee on Fisheries. Sub-Committee on Aquaculture eng 6-10 Oct 2008 Sess. 4 Puerto Varas (Chile) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
Sep
|
Subjects: | AQUACULTURE, GUIDELINES, CERTIFICATION, FAO, SUB-COMMITTEES, ANIMAL HEALTH, FOOD SAFETY, ENVIRONMENTAL CONTROL, SOCIAL WELFARE, GOVERNANCE, SOUS-COMITE, SANTE ANIMALE, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTROLE DU MILIEU, BIEN-ETRE SOCIAL, GOUVERNANCE, PRINCIPE DIRECTEUR, SUBCOMITES, SANIDAD ANIMAL, INOCUIDAD ALIMENTARIA, CONTROL AMBIENTAL, BIENESTAR SOCIAL, GOBERNANCIA, ACUICULTURA, DIRECTRICES, CERTIFICACION, |
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