Post harvest physiology and handling of perishables: III. post harvest handling systems of fruits and vegetables
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Main Authors: | Ali Abu-Goukh, A.B., FAO, Rome (Italy). Agricultural Support Systems Div. eng, Ministry of Agriculture and Agrarian Reform, Aden (Yemen) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Aden (Yemen)
Nov
|
Subjects: | Postharvest physiology, Perishable products, Fruits, Vegetables, Handling, Training courses, Postharvest technology, Technologie après récolte, Physiologie après récolte, Produit périssable, Légume, Manutention, Cours professionnel, Tecnología postcosecha, Fisiología postcosecha, Productos perecederos, Frutas, Hortalizas, Manipulación, Cursos de capacitación, |
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