1961-2001, Fish and fishery products. World apparent consumption statistics based on food balance sheets
Summary (En)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Rome (Italy) FAO
2004
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| Subjects: | FISH, FISHERY PRODUCTS, DEMAND, FOOD CONSUMPTION, STATISTICAL DATA, PRODUCTION DATA, FOOD SUPPLY, EXPORTS, IMPORTS, Nutritive value, DONNEE DE PRODUCTION, DISPONIBILITE ALIMENTAIRE, EXPORTATION, IMPORTATION, VALEUR NUTRITIVE, POISSON (ALIMENT), PRODUIT DE LA PECHE, DEMANDE, CONSOMMATION ALIMENTAIRE, DONNEE STATISTIQUE, DATOS DE PRODUCCION, SUMINISTRO DE ALIMENTOS, EXPORTACIONES, IMPORTACIONES, VALOR NUTRITIVO, PESCADO, PRODUCTOS PESQUEROS, DEMANDA, CONSUMO DE ALIMENTOS, DATOS ESTADISTICOS, |
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| Summary: | Summary (En) |
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