Strengthening official food safety control services
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Main Authors: | , , |
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Format: | Texto biblioteca |
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Published: |
(Rome) (Italy) (FAO)
2004
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Subjects: | FOOD SAFETY, Disease surveillance, CONSUMER PROTECTION, Risk management, Regulations, Legislation, Foodborne diseases, Maladie transmissible par aliment, Innocuité des produits alimentaires, Surveillance épidémiologique, Protection du consommateur, Gestion du risque, Réglementation, Législation, Enfermedades transm por alimentos, Inocuidad alimentaria, Vigilancia de enfermedades, Protección del consumidor, Gestión de riesgos, Reglamentaciones, Legislación, |
Online Access: | http://www.fao.org/docrep/meeting/008/ae183e/ae183e00.htm |
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