Present status of world sea cucumber resources and utilisation: an international overview
Summary (En)
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Main Authors: | Conand, C., FAO, Rome (Italy). Fishery Resources Div. eng, Workshop on Advances in Sea Cucumber Aquaculture and Management eng 14-18 Oct 2003 Dalian (China), Lovatelli, A. (comp.), Conand, C. (ed.), Purcell, S. (ed.), Uthicke, S. (ed.), Hamel, J.F. (ed.), Mericer, A. (ed.) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2004
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Subjects: | Sea cucumbers, Fishery resources, Fishery products, Supply balance, Stock assessment, World markets, Trade, Resource management, COMMERCE, GESTION DES RESSOURCES, HOLOTHURIE, RESSOURCE HALIEUTIQUE, PRODUIT DE LA PECHE, OFFRE ET DEMANDE, EVALUATION DES STOCKS, MARCHE MONDIAL, COMERCIO, ORDENACION DE RECURSOS, COHOMBRO DE MAR, RECURSOS PESQUEROS, PRODUCTOS PESQUEROS, OFERTA Y DEMANDA, EVALUACION DE POBLACIONES ICTICAS, MERCADOS MUNDIALES, |
Online Access: | http://www.fao.org/docrep/007/y5501e/y5501e00.htm |
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