Real and perceived issues involving animal proteins
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Rome (Italy) FAO
2004
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| Subjects: | Animal feeding, Nutritive value, Nutrients, Food safety, Biosafety, Monitoring, Salmonella, Bovine spongiform encephalopathy, Encéphalopathie spongiforme bovine, Alimentation des animaux, Valeur nutritive, Substance nutritive, Innocuité des produits alimentaires, Biosécurité, Surveillance, Encefalopatía espongiforme bovina, Alimentación de los animales, Valor nutritivo, Nutrientes, Inocuidad alimentaria, Bioseguridad, Vigilancia, |
| Online Access: | http://www.fao.org/docrep/007/y5019e/y5019e00.htm |
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unfao:8230942014-12-22T12:10:18ZReal and perceived issues involving animal proteins Hamilton, C.R. FAO, Rome (Italy). Animal Production and Health Div. eng FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry eng 29 Apr - 3 May 2002 Bangkok (Thailand) textRome (Italy) FAO2004 Animal feedingNutritive valueNutrientsFood safetyBiosafetyMonitoringSalmonellaBovine spongiform encephalopathySalmonellaEncéphalopathie spongiforme bovineAlimentation des animauxValeur nutritiveSubstance nutritiveInnocuité des produits alimentairesBiosécuritéSurveillanceSalmonellaEncefalopatía espongiforme bovinaAlimentación de los animalesValor nutritivoNutrientesInocuidad alimentariaBioseguridadVigilanciaProtein Sources for the Animal Feed Industry. Expert consultation and workshop. Bangkok, 29 April - 3 May 2002http://www.fao.org/docrep/007/y5019e/y5019e00.htm URN:ISBN:9251050120 |
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IT |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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| topic |
Animal feeding Nutritive value Nutrients Food safety Biosafety Monitoring Salmonella Bovine spongiform encephalopathy Salmonella Encéphalopathie spongiforme bovine Alimentation des animaux Valeur nutritive Substance nutritive Innocuité des produits alimentaires Biosécurité Surveillance Salmonella Encefalopatía espongiforme bovina Alimentación de los animales Valor nutritivo Nutrientes Inocuidad alimentaria Bioseguridad Vigilancia Animal feeding Nutritive value Nutrients Food safety Biosafety Monitoring Salmonella Bovine spongiform encephalopathy Salmonella Encéphalopathie spongiforme bovine Alimentation des animaux Valeur nutritive Substance nutritive Innocuité des produits alimentaires Biosécurité Surveillance Salmonella Encefalopatía espongiforme bovina Alimentación de los animales Valor nutritivo Nutrientes Inocuidad alimentaria Bioseguridad Vigilancia |
| spellingShingle |
Animal feeding Nutritive value Nutrients Food safety Biosafety Monitoring Salmonella Bovine spongiform encephalopathy Salmonella Encéphalopathie spongiforme bovine Alimentation des animaux Valeur nutritive Substance nutritive Innocuité des produits alimentaires Biosécurité Surveillance Salmonella Encefalopatía espongiforme bovina Alimentación de los animales Valor nutritivo Nutrientes Inocuidad alimentaria Bioseguridad Vigilancia Animal feeding Nutritive value Nutrients Food safety Biosafety Monitoring Salmonella Bovine spongiform encephalopathy Salmonella Encéphalopathie spongiforme bovine Alimentation des animaux Valeur nutritive Substance nutritive Innocuité des produits alimentaires Biosécurité Surveillance Salmonella Encefalopatía espongiforme bovina Alimentación de los animales Valor nutritivo Nutrientes Inocuidad alimentaria Bioseguridad Vigilancia Hamilton, C.R. FAO, Rome (Italy). Animal Production and Health Div. eng FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry eng 29 Apr - 3 May 2002 Bangkok (Thailand) Real and perceived issues involving animal proteins |
| description |
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| format |
Texto |
| topic_facet |
Animal feeding Nutritive value Nutrients Food safety Biosafety Monitoring Salmonella Bovine spongiform encephalopathy Salmonella Encéphalopathie spongiforme bovine Alimentation des animaux Valeur nutritive Substance nutritive Innocuité des produits alimentaires Biosécurité Surveillance Salmonella Encefalopatía espongiforme bovina Alimentación de los animales Valor nutritivo Nutrientes Inocuidad alimentaria Bioseguridad Vigilancia |
| author |
Hamilton, C.R. FAO, Rome (Italy). Animal Production and Health Div. eng FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry eng 29 Apr - 3 May 2002 Bangkok (Thailand) |
| author_facet |
Hamilton, C.R. FAO, Rome (Italy). Animal Production and Health Div. eng FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry eng 29 Apr - 3 May 2002 Bangkok (Thailand) |
| author_sort |
Hamilton, C.R. |
| title |
Real and perceived issues involving animal proteins |
| title_short |
Real and perceived issues involving animal proteins |
| title_full |
Real and perceived issues involving animal proteins |
| title_fullStr |
Real and perceived issues involving animal proteins |
| title_full_unstemmed |
Real and perceived issues involving animal proteins |
| title_sort |
real and perceived issues involving animal proteins |
| publisher |
Rome (Italy) FAO |
| publishDate |
2004 |
| url |
http://www.fao.org/docrep/007/y5019e/y5019e00.htm |
| work_keys_str_mv |
AT hamiltoncr realandperceivedissuesinvolvinganimalproteins AT faoromeitalyanimalproductionandhealthdiveng realandperceivedissuesinvolvinganimalproteins AT faoexpertconsultationandworkshoponproteinsourcesfortheanimalfeedindustryeng29apr3may2002bangkokthailand realandperceivedissuesinvolvinganimalproteins |
| _version_ |
1768412496407822336 |