Marketing, processing and the special cases of dairy products and horticulture

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Bibliographic Details
Main Authors: Rama, D., FAO, Rome (Italy). Policy Assistance Div. eng, Fiorillo, C. (ed.), Vercueil, J. (ed.), Ministry of Agriculture and Agrarian Reform, Damascus (Syria) eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2003
Subjects:MILK PRODUCTS, FRUITS, VEGETABLES, MARKETING, PRICES, FOOD INDUSTRY, FOODS, PRODUIT ALIMENTAIRE, PRODUIT LAITIER, LEGUME, COMMERCIALISATION, PRIX, INDUSTRIE ALIMENTAIRE, ALIMENTOS, PRODUCTOS LACTEOS, FRUTAS, HORTALIZAS, MERCADEO, PRECIOS, INDUSTRIA ALIMENTARIA,
Online Access:http://www.fao.org/docrep/006/y4890e/y4890e00.htm
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