Economic performance and technological features of marine capture fisheries: the trawl fishery of Trinidad and Tobago

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Bibliographic Details
Main Authors: Kuruvilla, S., FAO, Rome (Italy). Fishery Industries Div. eng, Regional Workshop on the Effects of Globalization and Deregulation on Fisheries in the Caribbean eng 4-8 Dec 2000 Castries (Saint Lucia), Ferreira, L., Soomai, S., Jacque, A., Tietze, U. (ed.)
Format: Texto biblioteca
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Published: Rome (Italy) FAO 2002
Subjects:FISHING METHODS, TRAWLING, MARINE FISHERIES, ECONOMIC ANALYSIS, COST ANALYSIS, FISHERY PRODUCTS, FISHING VESSELS, PRAWNS AND SHRIMPS, PRODUIT DE LA PECHE, NAVIRE DE PECHE, CREVETTE, METHODE DE PECHE, CHALUTAGE, PECHE MARITIME, ANALYSE ECONOMIQUE, ANALYSE DES COUTS, PRODUCTOS PESQUEROS, EMBARCACIONES DE PESCA, GAMBAS Y CAMARONES, METODOS DE PESCA, PESCA A LA RASTRA, PESCA MARINA, ANALISIS ECONOMICO, ANALISIS DE COSTOS,
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