Incorporating ecosystem objectives into management of sustainable marine fisheries, including 'best practice' reference points and use of marine protected areas
Summary (En)
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Main Authors: | Sainsbury, K., FAO, Rome (Italy). Fishery Industries Div. eng, Sumaila, U.R., Sinclair, M. (ed.), Valdimarsson, G. (ed.), CAB International, Wallingford (United Kingdom) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Wallingford (United Kingdom) FAO/CABI
2002
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Subjects: | FISHERY MANAGEMENT, MARINE FISHERIES, MARINE ENVIRONMENT, ECOSYSTEMS, MARINE AREAS, NATURE CONSERVATION, BIODIVERSITY, BIODIVERSITE, GESTION DES PECHES, PECHE MARITIME, MILIEU MARIN, ECOSYSTEME, REGION MARINE, CONSERVATION DE LA NATURE, BIODIVERSIDAD, ADMINISTRACION PESQUERA, PESCA MARINA, AMBIENTE MARINO, ECOSISTEMA, ZONAS MARINAS, CONSERVACION DE LA NATURALEZA, |
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