Review of factors of unsustainability in fisheries: Relationship to international fisheries instruments

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Bibliographic Details
Main Authors:	Lodge, M.W., FAO, Rome (Italy). Fishery Resources Div. eng, International Workshop on Factors Contributing to Unsustainability and Overexploitation in Fisheries eng 4-8 Feb 2002 Bangkok (Thailand)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 2002
Subjects:	FISHERY RESOURCES, RESOURCE DEPLETION, SUSTAINABILITY, INTERNATIONAL AGREEMENTS, LEGISLATION, REGULATIONS, FAO, REGLEMENTATION, RESSOURCE HALIEUTIQUE, EPUISEMENT DES RESSOURCES, DURABILITE, ACCORD INTERNATIONAL, REGLAMENTACIONES, RECURSOS PESQUEROS, AGOTAMIENTO DE RECURSOS, SOSTENIBILIDAD, ACUERDOS INTERNACIONALES, LEGISLACION,
Online Access:	http://www.fao.org/docrep/005/y3684e/y3684e00.htm
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