Securite sanitaire, qualite et commerce du poisson
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Main Authors: | FAO, Rome (Italy). Dept. des Peches fre, Comite des Peches. Sous-Comite du Commerce du Poisson fre 12-16 Feb 2002 Sess. 8 Bremen (Germany) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
2002
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Subjects: | FISHERY PRODUCTS, FOOD SAFETY, QUALITY ASSURANCE, TRADE AGREEMENTS, INTERNATIONAL TRADE, QUALITY CONTROLS, Produit de la pêche, Innocuité des produits alimentaires, Assurance qualité, Accord commercial, Commerce international, Contrôle de qualité, Productos pesqueros, Inocuidad alimentaria, Garantía de calidad, Acuerdos comerciales, Comercio internacional, Control de calidad, |
Online Access: | http://www.fao.org/docrep/MEETING/004/Y3243A.HTM http://www.fao.org/docrep/MEETING/004/Y3243S.HTM http://www.fao.org/docrep/MEETING/004/Y3243E.HTM http://www.fao.org/docrep/MEETING/004/Y3243F.HTM |
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