International food standards: the work of Codex
Photocopy reproduced from: International standards for food safety
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Main Authors: | Randell, A.W., Rees, N. (ed.), Watson, D. (ed.) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Gaithersburg, MD (USA) Aspen Pub.
2000
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Subjects: | FOOD SAFETY, QUALITY CONTROLS, STANDARDS, CODEX ALIMENTARIUS, RISK, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTROLE DE QUALITE, NORME, RISQUE, INOCUIDAD ALIMENTARIA, CONTROL DE CALIDAD, NORMAS, RIESGO, |
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