The relations between phenolic compounds and seed dormancy in Pistacia spp.

The relations between phenolic compounds and seed dormancy in Pistacia spp.

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Main Authors: Isfendiyaroglu, M., International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, Ozeker, E., Ak, B. E. (ed.), Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre, FAO, Rome (Italy). Plant Production and Protection Div. eng, FAO, Rome (Italy). Div. de la Production Vegetale et de la Protection des Plantes fre
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Published: Zaragoza (Spain) CIHEAM 2001
Subjects:PISTACIA, PHENOLIC COMPOUNDS, DORMANCY, SEEDS, GERMINATION, COMPOSE PHENOLIQUE, DORMANCE, GRAINE, COMPUESTOS FENOLICOS, DORMICION, SEMILLA, GERMINACION,
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